Honeysuckle tribute tea and producing technology thereof

Abstract

The present invention relates to a honeysuckle tribute tea and a production process of the honeysuckle tribute tea, which belongs to the manufacturing technical field of the tea substitute. The formula compositions in percentage of the prevent invention are 10 to 20 shares of honeysuckle, 0.6 to 5 of shares of ginseng tablet, 3 to 8 shares of chinese wolfberry, 3 to 5 shares of haw, 7 to 15 shares of Pang Ta Hai, 3 to 5 shares of lotus seed core, 1 to 5 shares of chrysanthemum and 40 to 60 shares of monocrystal rock sugar. The production process procedures of the present invention are harvesting of the fresh flower, air drying of the fresh flower, drying treating the flower in a low temperature, rolling, screening and clearing away the stalk, air selecting and classifying, mixing the flower with the chrysanthemum, the ginseng tablet, the Chinese wolfberry, the haw, the Pang Ta Hai, the lotus seed core and the monocrystal rock sugar and vacuum packing; the present invention has the remarkable effects of anti-bacteria, heat-clearing, detoxication, female-nourishing and male-regulation, cough-dyspnea-relieving, blood enriching and thirst quenching. The production process of the present invention has reasonable design, saves energy and has simple operation and less complicate equipment, which is easy to popularize and has a remarkable social and economic benefit.

Description

technical field [0001] The invention relates to a formula and a manufacturing method of a green health-care beverage, in particular to a honeysuckle tribute tea and a production process thereof, belonging to the technical field of manufacturing tea substitutes. Background technique [0002] Tea culture is a part of the precious historical heritage of the motherland, and people's love for tea has lasted for thousands of years. Yet, in spite of this, tealeaves is only a kind of light drink and satisfies the needs of people's tea tasting, lacks health care, the effect of health care, dispelling diseases. Along with the enhancement of people's health care awareness, facing the appearance of other health beverages, new demands have been put forward for tea, and it is hoped that there will be teas that can not only satisfy drinking to satisfy the "good taste" but also have health care functions. [0003] Honeysuckle is a traditional Chinese medicinal material. Its main medicinal ...

AI Technical Summary

Problems solved by technology

The production of health tea with honeysuckle as the main raw material needs to solve the following problems: First, the active ingredients are easily damaged at high temperature after processing with traditional honeysuckle, and the green smell is still strong, and the taste is bitter, so the green gas needs to be removed. The second is that the health care function is single, and common diseases such as yin and yang imbalance, cough, and asthma cannot be effectively prevented and treated; the third is that the honeysuckle smoked by sulfur cannot meet the quality standards of health tea drinks