Health-care wine
A beverage and weight technology, applied in the preparation of alcoholic beverages, plant raw materials, digestive system, etc., can solve problems such as memory loss, hearing loss, yin and yang imbalance, and achieve the effects of memory loss improvement, hair loss reduction, and memory improvement.
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[0012] Health wine, drinking wine 10 kg, can be between 15 degrees and 58 degrees, add 300 grams of raw rehmannia, 300 grams of rehmannia glutinosa, 200 grams of Chinese yam, 200 grams of dogwood, 200 grams of medlar, 150 grams of privet fruit 150 grams of Moutan Cortex, 200 grams of Hawthorn, 300 grams of Polygonum Polygoni Multiflori, 300 grams of Salvia Miltiorrhiza, 300 grams of Astragalus, 200 grams of Schisandra, 150 grams of Alisma, 150 grams of Poria, 150 grams of Pueraria, soak for 25-40 days, winter soaking time Longer, longer soaking time in summer, shorter time for wine with higher alcohol concentration, and shorter alcohol alcohol soluble components in traditional Chinese medicine in liquor pulp, wine as medicine, bringing the active ingredients of the medicine to the whole body, as Commodity medicines should be filled with the supernatant after removing the residue.
[0013] The above is the full prescription, and the medicines and contents can be added or subtra...
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