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Viscidity Chinese potato health tea

A technology for sticking yam and health care tea, which is applied in the directions of tea processing before extraction, food preparation, food science, etc., can solve the problems of unsatisfactory effect, insignificant health effect effect, single function, etc., and achieves low cost, easy preservation, good taste effect

Inactive Publication Date: 2008-09-03
蓝子花
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Such as various green teas, organic teas, etc., they only play the role of clearing away heat, refreshing, and helping digestion; the function is single, the effect is not ideal, and the health care effect on the human body is not obvious

Method used

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Embodiment Construction

[0012] Embodiments of the present invention are described in detail below:

[0013] A kind of sticky yam health-care tea provided by the present invention is composed of the following medicines, and the parts by weight of the components are: 1-10 parts of sticky yam, 1-8 parts of Qianzhen Wanxiancao, 1-8 parts of grass cypress branch 1-9 parts, 1-9 parts Cynomorium, 1-8 parts daylily.

[0014] A kind of sticky yam health-care tea provided by the present invention is composed of the following medicines, and the weight ratio of the components contained in it is: preferably: 8 parts of sticky yam, 6 parts of Qianzhen Wanxiancao, 6 parts of grass cypress branch, lock Yang 7 parts, day lily 6 parts.

[0015] The preparation method of the present invention is as follows: first, the above-mentioned sticky yam, thousand-needle grass, grass cypress branch, Cynomorium cynomorium, and day lily are separately ground into powder, and the particle size is controlled between 90-110 mesh, an...

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Abstract

The invention discloses sticky yam healthy tea which is prepared from sticky yam, stellaria, finelydivided phtheirospermum root, cynomorium, daylily according to a certain proportion by weight. The healthy tea has the purposes of invigorate spleen and removing moisture, nourishing heart to calm mind, supplementing kidney and moistening intestine, nourishing blood and calming liver, inducing diuresis to remove edema, invigorating lung and nourishing liver. Owing to low cost, good effect, reasonable formula, easy preparation, simple preservation, being suitable for four seasons, curing diseases and protecting health, convenient drinking and good taste, the sticky yam healthy tea is applicable to those who suffer from diseases such as spleen deficiency and anorexia, body deficiency and anemia, lack of spirit, vertigo and chest panic, tinnitus and blurring of vision, heart weakness, waist and knee flaccidity, diarrhea, diabetes, impotence, etc., on which the sticky yam healthy tea performs good effects. The sticky yam healthy tea is an ideal healthy drink.

Description

Technical field: [0001] The invention relates to a sticky yam health-care tea. Background technique: [0002] There are a lot of various health teas sold in the market. Such as various green teas, organic teas, etc., they only play the role of clearing heat, refreshing, and helping digestion; the function is single, the effect is not ideal, and the health care effect on the human body is not obvious. Invention content: [0003] Aiming at the above shortcomings, the inventor developed a health tea that is convenient to drink and has good curative effect that people urgently need; after repeated research, clinical trials, and repeated verifications, the inventor finally found a tea with low cost, reasonable formula, Suitable for all seasons and easy to drink; this health tea has the functions of invigorating the spleen and removing dampness, nourishing the heart and calming the nerves, nourishing the kidney and moistening the intestines, nourishing the blood and calming the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L1/29A23L1/216A23L19/12A23L33/00
Inventor 蓝子花
Owner 蓝子花
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