Preparation method of young pigeon oral solution

The technology of oral liquid and pigeon is applied in the field of preparation of pigeon oral liquid, which can solve the problems of inconvenient taking, single effect, large waste and the like, and achieve the effects of promoting digestion and absorption, simple production process and improving memory.

Active Publication Date: 2011-06-22
福建省幸福生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The traditional eating method of squab has a single effect and is not obvious. It is extremely inconvenient to make and take, and it is a lot of waste

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach

[0016] A kind of preparation method of little pigeon oral liquid, it is characterized in that: the preparation method of this little pigeon oral liquid is as follows:

[0017] (1) Pretreatment of the squab: washing the squab → sterilizing and degreasing → enzymatic hydrolysis → deodorizing → making liquid (A);

[0018] (2) Take the prepared liquid (A) according to the weight ratio of 150g, supplemented with 100g of white sugar, 80g of honey, 30g of hawthorn, 25g of red dates, 25g of coix seed, 400mg of taurine, 200mg of zinc lactate, 0.5g of sorbic acid, and an appropriate amount of distilled water Make oral liquid 1000ml.

[0019] The invention has the advantages of easy material acquisition, simple manufacturing process, and favorable large-scale factory production; it has the advantages of rich nutrition, memory improvement, good health care effect, regulation of gastrointestinal function, and promotion of digestion and absorption.

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PUM

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Abstract

The invention discloses a preparation method of a young pigeon oral solution, which comprises the steps of: 1, preprocessing a young pigeon: cleaning a young pigeon and twisting into pulp, sterilizing and deoiling, carrying out enzymolysis, deodorizing and preparing into a liquid (A); and 2, preparing 150g of the liquid (A) into 1000ml of oral solution by assisting with 100g of white granulated sugar, 80g of honey, 30g of hawthorn, 25g of red jujube, 25g of coix seed, 400mg of taurine, 200mg of zinc lactate, 0.5g of sorbic acid and a proper quantity of distilled water. The invention has the advantages of novel and reasonable formula and simple production process, and has dual effects of improving the memory and promoting the digestive absorption.

Description

technical field [0001] The invention relates to the field of health care products, in particular to a preparation method of pigeon oral liquid. Background technique [0002] It can be seen that it has the special function of memory and knowing the way. Moreover, pigeons have been regarded as nourishing treasures since ancient times, and there is a saying that "one pigeon wins nine chickens". [0003] Taurine is a conditionally essential amino acid for the human body. Its function is to combine with bile acid to form taurocholic acid. Taurocholic acid is necessary for the absorption of lipids in the digestive tract. [0004] Zinc is a constituent or enzyme activator of many metalloenzymes that help improve memory and increase appetite. Hawthorn: sour, sweet, slightly hot. Return spleen, stomach, liver channel. Dispelling food and invigorating the spleen, used for internal food stagnation and fullness in the epigastric cavity. Red dates invigorate the spleen and stomach, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/08A23L21/25
Inventor 王雪竹
Owner 福建省幸福生物科技有限公司
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