Compound camellia oil preparation
A technology of camellia oil and preparation, applied in the direction of edible oil/fat, food science, application, etc., to achieve the effect of reducing drug side effects and blood lipid
Inactive Publication Date: 2011-11-16
JINGGANGSHAN TEA OIL
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- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
These hypolipidemic drugs have certain side effects because most of them are synthetic drugs
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment 1
[0015] A compound camellia oil preparation provided by the invention is prepared from the following components in the weight ratio: 95 kg of camellia oil; 4.9 kg of safflower oil; and 0.1 kg of tea polyphenols.
Embodiment 2
[0017] A compound camellia oil preparation provided by the invention is prepared from the following components in the weight ratio: 80 kg of camellia oil; 19.9 kg of safflower oil; and 0.1 kg of tocopherol.
Embodiment 3
[0019] A compound camellia oil preparation provided by the invention is prepared from the following components in the weight ratio: 90 kg of camellia oil; 9.95 kg of safflower oil; and 0.05 kg of lycopene.
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The invention discloses a compound camellia oil preparation which takes camellia oil as a main component and is a health-care food with mentality improving and blood lipid lowering effects. The preparation mainly comprises the components in percentage by weight: 80-95% of camellia oil, 4-20% of safflower oil and 0.01-1% of natural antioxidant, wherein the sum of the content of the components is 100%. The preparation with the mentality improving and blood lipid lowering effect is put forward by adopting food and nutrients according to the principle of homology of medicine and food, takes the camellia oil as a main component and the safflower oil as an auxiliary material, has obvious blood lipid lowering effect and mentality improving effect to a certain degree and reduces drug side-effects.
Description
technical field [0001] The invention relates to health food, in particular to a preparation for improving intelligence and lowering blood fat, in particular to a compound camellia oil preparation with camellia oil as the main component. Background technique [0002] Camellia oil (also known as wild camellia oil, tea seed oil, camellia oleifera seed oil) is taken from the seeds of the camellia oleifera tree, and is one of the oldest woody edible vegetable oils in my country, with a history of more than 3,000 years of consumption. Li Shizhen, a medical scientist in the Ming Dynasty, mentioned the therapeutic effect of camellia oil in "Compendium of Materia Medica": "Tea seeds, bitter cold, fragrant and poisonous, mainly treat asthma and cough, and remove phlegm." There are many records in other ancient books, and "Compendium Supplements" records "Camellia oil can treat hemorrhoids and relieve dampness and heat." "Farm House Diet" records that "tea oil is suitable for daily use...
Claims
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Inventor 杨建斌张继昌黄斌
Owner JINGGANGSHAN TEA OIL
