Traditional Chinese preparation for treating cerebral thrombosis
A technology of traditional Chinese medicine preparation and cerebral thrombosis, which is applied in the field of traditional Chinese medicine, can solve the problems of human organ damage and large side effects, and achieve the effect of convenient taking, low price and abundant drug sources
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[0031] Embodiment: A kind of traditional Chinese medicine preparation for the treatment of cerebral thrombosis is prepared from the following ingredients: Chuanpu 9g, Citrus aurantium 12g, perilla 9g, black medicine 9g, Codonopsis 9g, Radix Astragali 9g, Poria cocos 15g, tangerine peel 9g, Atractylodes macrocephala 9g, Angelica 9g, Panax notoginseng 3g, Chuanxiong 9g, Chishao 9g, Scorpion 6g, Silkworm 15g, Dilong 9g, Pangolin (burned with vinegar) 3g, Salvia miltiorrhiza (stir-fried with wine) 9g, Rehmannia glutinosa 12g, Prunella vulgaris 15g, licorice ( honey roast) 6g. Take the above traditional Chinese medicine, add two red dates and two slices of ginger as priming medicine, add 1000ml of water, decoct with low heat for 45 minutes, remove the dregs and filter to make decoction; one dose per day, once in the morning and evening, one course of treatment every 14 days.
[0032] Typical cases:
[0033] 1 Guo Moumou, male, 57 years old, woke up one morning in February 2010 and f...
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