Seabuckthorn fruit oil powder and preparation method thereof
A technology of seabuckthorn oil and maltodextrin, which is applied in the field of biomedicine, can solve problems such as discomfort reactions, achieve the effects of convenient transportation, protection of active substances, and reduction of use costs
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[0022] Measure the following ingredients by weight:
[0023] Seabuckthorn oil 1kg, maltodextrin 3kg; then add seabuckthorn oil to maltodextrin and stir evenly; after seabuckthorn oil is coated with maltodextrin, use microwave reduced pressure and low temperature drying at 40°C; after seabuckthorn oil is microwave dried, The seabuckthorn oil is pulverized to make seabuckthorn oil powder; then the seabuckthorn oil powder is sterilized, vacuum-packed in aseptic bags, and finally boxed.
[0024] Main technical index parameters:
[0025] 1. Appearance: light yellow powder, oily.
[0026] 2. Smell and taste: It has the smell and taste of seabuckthorn oil without peculiar smell.
[0027] 3. Acid value (KOH) mg / g≤10
[0028] 4. Iodine value g / 100g 4-25
[0029] 5. Saponification mgkoh / g 40-65
[0030] 6. Unsaponifiable % ≥ 0.3
[0031] 7. Total carotenoids mg / 100g ≥50
[0032] 8. β-carotene mg / 100g ≥1.5
[0033] 9. Vitamin E mg / 100g ≥ 33
[0034] It can be seen from the above...
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