Jujube seed oil soft capsule and preparation method thereof

A technology of jujube seed oil and soft capsule, which is applied in food preparation, application, food science and other directions, can solve problems such as dependence and side effects, and achieve the effects of high nutritional value, high safety, and pure oil quality.

Active Publication Date: 2013-04-17
以岭健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, many studies on improving sleep in the market focus on western medicines such as melaton...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0055] Raw material ratio:

[0056] Jujube Seed Oil 9500g Wheat Germ Oil 500g.

[0057] Preparation:

[0058]a) Weigh jujube seed oil and wheat germ oil according to the proportion, and mix evenly to obtain the mixed material;

[0059] b) According to the ratio of 3800g of gelatin, 4200g of water, and 2400g of glycerin, the gelatin was melted at 60°C to obtain a gelatin solution;

[0060] c) encapsulating the mixed material obtained in step a) with the gelatin solution obtained in step b) into soft capsules to obtain 12,600 soft capsules.

Embodiment 2

[0062] Raw material ratio:

[0063] Jujube Seed Oil 9800g Wheat Germ Oil 200g.

[0064] Preparation:

[0065] a) Weigh jujube seed oil and wheat germ oil according to the proportion, and mix evenly to obtain the mixed material;

[0066] b) According to the ratio of 4600g of gelatin, 3400g of water, and 1600g of glycerin, the gelatin was melted at 70°C to obtain a gelatin solution;

[0067] c) encapsulating the mixed material obtained in step a) with the gelatin solution obtained in step b) into soft capsules to obtain 12,500 soft capsules.

Embodiment 3

[0069] Raw material ratio:

[0070] Jujube Seed Oil 9850g Wheat Germ Oil 150g.

[0071] Preparation:

[0072] a) Weigh jujube seed oil and wheat germ oil according to the proportion, and mix evenly to obtain the mixed material;

[0073] b) According to the ratio of 4200g of gelatin, 3800g of water, and 2000g of glycerin, melt the gelatin at 65°C to obtain gelatin solution;

[0074] c) encapsulating the mixed material obtained in step a) with the gelatin solution obtained in step b) into soft capsules to obtain 12,800 soft capsules.

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PUM

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Abstract

The invention provides a jujube seed oil soft capsule and a preparation method thereof. The jujube seed oil soft capsule is prepared from jujube seed oil by a modern preparation technology; and an animal function and human oral administration shows that the jujube seed oil soft capsule has functions of improving sleepiness and improving the sleeping quality.

Description

technical field [0001] The invention relates to jujube seed oil soft capsules and a preparation method thereof, belonging to the field of health food manufacturing. Background technique [0002] Due to the continuous acceleration of people's pace of life, increasingly fierce competition, increasing work pressure, and aging society, the number of people suffering from sleep disorders continues to increase. According to the survey of 14 countries by the World Health Organization, 27% of people have sleep problems, and about 1 / 3 of adults have suffered from insomnia. Among them, the incidence rate of insomnia in the United States is 32-50%, that of the United Kingdom is 10-14%, that of West Germany is 15%, that of Japan is 20%, and that of France is 30%. my country's sleep survey results show that there are about 150 million insomnia patients in my country, and as many as 300 million people with poor sleep, of which more than 200 million live in cities. About 50% of adults su...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L33/00
Inventor 于向红王曙宾黄开毅郭姗姗
Owner 以岭健康科技有限公司
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