Fresh dendrobium officinale American ginseng particle and preparation method thereof

Abstract

The invention discloses a fresh dendrobium officinale American ginseng particle and a preparation method thereof. The weight proportion of dendrobium officinale to American ginseng is (1.5-3.0): (0.8-2.0), wherein the dendrobium officinale is fresh and the American ginseng is dry. The method comprises the following steps of: grinding, filtration, extraction, drying and granulation. The fresh dendrobium officinale American ginseng particle has the beneficial effect that fresh dendrobium officinale is used as raw materials for direct processing, so that the traditional drying process of the dendrobium officinale is saved and the effective constituents are not easy to be destroyed; the obtained product has high polysaccharide content and the yield is higher than that of the traditional process, so that the advantage of the fresh dendrobium officinale American ginseng particle is more obvious. Moreover, as being rich in dendrobium officinale chlorophyll, the product has light green color after brewing; and chlorophyll is taken as a mark to indicate whether the nutritional ingredients are destroyed or not in the product processing process, the product follows the principle of low temperature and quick speed in the whole processing process and then the nutritional ingredients including the dendrobium officinale chlorophyll are completely retained, so that the product has light green color and natural smell after brewing, and to the point, the similar products on the market cannot achieve the effect.

Description

technical field [0001] The invention relates to the field of medicinal plant processing, in particular to fresh dendrobium candidum ginseng granules and a preparation method thereof. Background technique [0002] Dendrobium officinale is a rare plant in the orchidaceae—the best product in Dendrobium. It is named for its iron-green skin. It has unique health care and medicinal values. Zang" is known as "the first of the nine Chinese immortal grasses" and is the "giant panda" in the medical field. As the best product for health preservation, Dendrobium officinale has been admired by the people since ancient times and favored by the royal family and nobles. Dendrobium candidum nature and flavor: sweet, slightly cold, enter stomach, kidney channel. The property is clear and moist, and there is tonic in the clear, and there is clear in the tonic. The efficacy of Dendrobium officinale has been discussed by famous doctors of all dynasties: "Shen Nong's Materia Medica": the main ...

AI Technical Summary

Problems solved by technology

Among the many methods of consumption, the effect of eating directly in fresh strips is the best, because Dendrobium officinale contains rich nutrients such as polysaccharides, chlorophyll, vitamins and various enzymes, and can be fully absorbed and utilized by direct consumption. Other processing methods will be different. Destroying the nutritional components of Dendrobium officinale to a certain extent and reducing its nutritional value

However, direct consumption of fresh products has higher requirements for storage, and the storage time is shorter, which cannot meet the requirements of long-term consumption.

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