A method for identifying the origin of tea by utilizing the content of elements in tea
A technology of element content and tea, applied in the field of spectral analysis, can solve problems such as ineffectiveness, and achieve the effect of high discrimination accuracy
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[0018] The present invention will be further described below in conjunction with the accompanying drawings, but the present invention is not limited in any way, and any changes or replacements made according to the teaching of the present invention belong to the protection scope of the present invention.
[0019] Example: For teas from six different origins, including Hangzhou West Lake Longjing, Suzhou Dongting Biluochun, Anhui Huangshan Maofeng, Jiangxi Lushan Yunwu, Fujian Wuyi Rock Tea and Fujian Anxi Tieguanyin, identify the origin by mathematical modeling of the content of the elements contained . The main steps are as follows:
[0020] 1. Establishment of tea element content database
[0021] ①. Collect samples of the 6 kinds of tea in the place of origin respectively;
[0022] ②, tea sample processing
[0023] The sample processing of selenium refers to "National Food Safety Standard Determination of Selenium in Food" GB5009.93-2010;
[0024] For the remaining elem...
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