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Fattening feed for producing laying duck

A technology for feeding and laying ducks, which is applied in the field of duck breeding, can solve problems such as vitamin deficiency, single species, insufficient vitamin supply, etc., achieve high egg production rate, high egg quality, and promote egg production

Inactive Publication Date: 2015-03-25
ANHUI BINQIANG DUCK
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The feed of existing ducks is relatively simple, and the species is relatively single, so if the ducks are raised in captivity again, the ducks will cause nutritional imbalance, and vitamin deficiency often occurs in laying ducks. caused by insufficient sunlight

Method used

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Embodiment Construction

[0010] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0011] A fattening feed for laying ducks comprises the following components in parts by weight,

[0012] 40% of corn, 20% of rice bran, 26% of semolina, 5.5% of soybean, 3% of fish meal, 1% of bone meal, 2% of shell powder, 0.5% of salt and 3% of additives. The additives include cod liver oil 1%, L_su Amino acid 0.19%, DL_methionine 0.20%, biological fattening essence and roughage degradation agent 0.5%, and vitamin 0.61%.

[0013] Vitamins include vitamin A, vitamin D3 and vitamin E.

[0014] The basic principles and main features of the present invention and the advantages of the present invention have been shown and described above. Those skilled in the industry should understand that the present invention is not limited by the above-mentione...

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PUM

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Abstract

The invention discloses a fattening feed for producing a laying duck, and relates to the technical field of duck breeding. The fattening feed is characterized by comprising the following components in percentage by weight: 40% of corn, 20% of rice bran, 26% of crude flour, 5.5% of soybeans, 3% of fish meal, 1% of bone meal, 2% of shell powder, 0.5% of table salt and 3% of an additive, wherein the additive comprises the following raw materials in percentage by weight: 1% of oleum morrhuae, 0.19% of L-threonine, 0.20% of DL-methionine, 0.5% of biological fattening powder, 0.5% of a coarse fodder degradation agent and 0.61% of vitamin. The fattening feed is comprehensive in nutrition, healthy in growth, high in egg-laying quality, and high in egg-laying rate; the laying of eggs is promoted; and the eggs are thick in shell and not easy to break.

Description

technical field [0001] The invention relates to the technical field of duck breeding, in particular to a fattening feed for laying ducks. Background technique [0002] Duck is a general designation for waterfowl of Anatidae (Anatidae) in Anatidae, or true duck. Ducks are relatively small in size with short necks and larger bills in some genera. Ducks can be divided into three main groups: drilling ducks, diving ducks and perching ducks. According to certain economic purposes, human beings have been domesticated and selected for a long time into three types of varieties, namely: meat type, egg type and dual-purpose type. The feed of existing ducks is relatively simple, and the species is relatively single, so if the ducks are raised in captivity again, the ducks will cause nutritional imbalance, and vitamin deficiency often occurs in laying ducks. Caused by insufficient sunlight exposure. The disease manifests as poor growth and development, disheveled and dull feathers, ...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/10A23K1/16A23K1/175
Inventor 张隆斌
Owner ANHUI BINQIANG DUCK
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