Method for processing spanishneedles herb Zhenluo tea

Abstract

The invention discloses a method for processing spanishneedles herb Zhenluo tea. According to the method, spanishneedles herbs serve as raw materials, the harvested fresh spanishneedles herbs are cleaned, withered and dried and then cut into thin segments, and the spanishneedles herb tea is formed after water removal, rolling, first firing, final panning and shaping. The method is simple, equipment is simplified, the process is reasonable, production efficiency is high, product quality is stable, the way to eat finished products is easy, sanitation is achieved, the production process is easily grasped by workers, more importantly, the heath-care tea is processed through wild bidens pilosa resources, the wild spanishneedles herb resources can be effectively utilized, economic benefits of the wild spanishneedles herb resources are increased, the income of farmers is increased, and social benefits are obvious.

Description

technical field [0001] The invention relates to a processing method of health-care tea, in particular to a processing method of ghost needle grass snail tea. Background technique [0002] Ghost needle grass is an annual plant of Compositae, also known as Xianfeng grass, ghost hairpin grass, cecum grass, lead wire bag, needle bag grass, a handful of needles, bean dregs, and deli grass. It grows on roadsides, wasteland, hillsides and fields. "Dictionary of Traditional Chinese Medicine" contains that Guizhencao is bitter, flat and non-toxic. Function: heat-clearing and toxic substances removing, dispelling fatigue and detumescence. Indications: malaria, diarrhea, dysentery, hepatitis, acute nephritis, stomach pain, choking, intestinal abscess, sore throat, bruises, snake and insect bites". In addition, "Quanzhou Materia Medica" also has "elimination, pain relief , Condensation gold sores" records. "Materia Medica Tui Chu" records "for antipyretic, detoxification, treatment of...

AI Technical Summary

Problems solved by technology

At present, the amount of development and utilization is very small, most of them are buried, little known, basically in a state of self-destruction

Only a small part is harvested and dried in summer and autumn, without any processing, the quality is not high, the collection is improper, the processing level is backward, crudely made, and the preservation is poor, which is far from meeting the needs of domestic and foreign markets.