Instant heat-clearing porridge with wax gourd, radix isatidis and fresh bamboo leaves and preparation method of instant heat-clearing porridge

A technology of isatis root and fresh bamboo leaves is applied in the field of instant porridge with clear fire of wax gourd isatidis and fresh bamboo leaves and its preparation field, which can solve the problems of unbalanced nutrition, single taste, affecting human health and the like, and achieve the effects of good taste and high nutritional value.

Inactive Publication Date: 2015-05-27
郭峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But there are not many types of instant porridge on the existing market, and the taste is also single, let alone unbalanced nutrition. Long-term consumption affects human health, and along with the improvement of living

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] A winter melon isatis root fresh bamboo leaves instant porridge made from the following raw materials in parts by weight:

[0021] Rice 240-245, fresh bamboo leaves 11-12, pears 10-11, olive juice 8-9, egg custard 8-9, grape vinegar 6-7, isatis root powder 11-12, water chestnut 7-8, snail meat 6- 7. Fungus 7-8, black beans 10-12, apple powder with skin 8-9, wax gourd slices 12-14, Rauwolfia 0.8-1, Dipsacus 1-1.3, angelica 1.4-1.7, golden cherry 1.8-2 10-12 nutrient supplement solution, appropriate amount of salt and water;

[0022] The nutritional supplement liquid is made of the following raw materials in parts by weight:

[0023] Pea sprouts 12-13, turtle gelatin 5-6, sour plum soup 8-10, crude buckwheat cake 4-5, sweet-scented osmanthus 2-2.3, pork ribs 5-6, orange peel 3-4, black pudding 9-10 , Chrysanthemum chrysanthemum 8-9, rehmannia 0.7-0.9, cistanche 0.8-1, loofah 0.7-0.8 and water;

[0024] The preparation method of described nutrient additive:

[0025] (1...

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PUM

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Abstract

The invention discloses instant heat-clearing porridge with wax gourd, radix isatidis and fresh bamboo leaves. The instant heat-clearing porridge is prepared from the following raw materials in parts by weight: 240-245 parts of rice, 11-12 parts of fresh bamboo leaves, 10-11 parts of pear, 8-9 parts of olive juice, 8-9 parts of steamed egg custard, 6-7 parts of grape vinegar, 11-12 parts of radix isatidis powder, 7-8 parts of water chestnut, 6-7 parts of field-snail-meat, 7-8 parts of agaric, 10-12 parts of black soya bean, 8-9 parts of powder of apple with the skin, 12-14 parts of wax gourd slices, 0.8-1 part of rauvolfia verticillate, 1-1.3 parts of dipsacus asperoids, 1.4-1.7 parts of angelica sinensis, 1.8-2 parts of cherokee rose fruit, 10-12 parts of a nutrient additive solution and a proper amount of salt and water. The instant heat-clearing porridge disclosed by the invention is diverse in raw materials, contains olive juice, grape vinegar, radix isatidis powder, field-snail-meat and wax gourd slices, and is fabricated together with extract liquids of Chinese herbal medicines, so that the instant heat-clearing porridge is rich in nutrient, high in nutritive value, and good in taste, and is capable of supplementing nutrient elements required by the human body metabolism after being eaten; and in addition, the instant heat-clearing porridge has the efficacies of clearing internal heat and decreasing heat.

Description

technical field [0001] The invention relates to the technical field of instant food and its processing technology, and mainly relates to instant porridge with winter melon isatis root and fresh bamboo leaves cleared from fire and a preparation method thereof. Background technique [0002] Along with the rapid development of social economy, instant porridge also appears on the market in a large number, and it is mainly that the packaging is simple and hygienic, convenient to store for a long time, also easy to carry, and it is very convenient to eat and can be eaten directly. However, there are not many types of instant porridge on the existing market, and the taste is also single, let alone unbalanced nutrition. Long-term consumption affects human health, and along with the improvement of living standards, people pay more and more attention to health. Instant porridge rich in nutrients such as carbohydrates, vitamins, minerals, organic acids, amino acids, etc., to supplement...

Claims

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Application Information

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IPC IPC(8): A23L1/10A23L1/212A23L1/333A23L1/30A23L33/105
CPCA23V2002/00A23V2200/30A23V2250/21
Inventor 郭峰
Owner 郭峰
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