Fresh spinach root drink as tea with blood sugar regulating efficacy and preparation method of fresh spinach root drink
A technology of spinach root and tea substitute, applied in medical preparations containing active ingredients, metabolic diseases, tea substitutes, etc., can solve problems such as kidney impact, unsuitable for long-term consumption, etc., to regulate body metabolism and control blood sugar rise , the effect of good body metabolism
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Embodiment 1
[0027] Example 1 Fresh spinach root substitute tea drink with the effect of regulating blood sugar is mainly prepared from the following raw materials (10g per serving): 6 parts of cooked rhubarb, 10 parts of medlar, 15 parts of astragalus, 8 parts of persimmon leaves, 15 parts of yam, oil 8 parts of vegetable, 10 parts of dendrobium, 10 parts of dodder, 6 parts of glutinous rice root, 6 parts of Alisma, 8 parts of ebony plum, 6 parts of Poria cocos, 40 parts of fresh spinach root.
[0028] The preparation method of the above-mentioned fresh spinach root substitute tea drink with the effect of regulating blood sugar is:
[0029] (1) Wash the persimmon leaves, slightly moisten them, shred them, put them in a pot and add honey water (the mass ratio of honey to water is 1:4), mix well, let it get a little stuffy, and stir-fry until it does not stick to hands , take it out and let it cool down;
[0030] (2) Soak the Poria cocos in water, wash them thoroughly, slice them into sl...
Embodiment 2
[0034] Example 2 The fresh spinach root substitute tea drink with the effect of regulating blood sugar is mainly prepared from the following raw materials (10g per serving): 15 parts of cooked rhubarb, 20 parts of medlar, 30 parts of astragalus, 16 parts of persimmon leaves, 30 parts of yam, oil 12 parts of vegetable, 20 parts of dendrobium, 20 parts of dodder, 12 parts of glutinous rice root, 12 parts of Alisma, 15 parts of black plum, 9 parts of poria cocos, 60 parts of fresh spinach root.
[0035] The preparation method of the fresh spinach root substitute tea drink with the function of regulating blood sugar is as follows:
[0036] (1) Wash the persimmon leaves, slightly moisten them, shred them, put them in a pot and add honey water (the mass ratio of honey to water is 1:4), mix well, let it get a little stuffy, and stir-fry until it does not stick to hands , take it out and let it cool down;
[0037] (2) Soak the Poria cocos in water, wash them thoroughly, slice them ...
Embodiment 3
[0043] Example 3 Fresh spinach root substitute tea drink with the effect of regulating blood sugar is mainly prepared from the following raw materials (10g per serving): 9 parts of cooked rhubarb, 12 parts of medlar, 20 parts of astragalus, 10 parts of persimmon leaves, 20 parts of Chinese yam, oil 9 parts of vegetable, 12 parts of dendrobium, 12 parts of dodder, 8 parts of glutinous rice root, 8 parts of Alisma, 10 parts of ebony plum, 7 parts of Poria cocos, 45 parts of fresh spinach root.
[0044] The preparation method of the fresh spinach root substitute tea drink with the function of regulating blood sugar is as follows:
[0045] (1) Wash the persimmon leaves, slightly moisten them, shred them, put them in a pot and add honey water (the mass ratio of honey to water is 1:4), mix well, let it get a little stuffy, and stir-fry until it does not stick to hands , take it out and let it cool down;
[0046] (2) Soak the Poria cocos in water, wash them thoroughly, slice them ...
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