Fresh juice soft capsule for treating acute soft tissue injury

A soft tissue injury and fresh juice technology, applied in the directions of capsule delivery, drug combination, organic active ingredients, etc., can solve the problems of difficult patient acceptance, troublesome decoction decoction, inconvenient storage and transportation, etc., and achieve convenient storage and maintain curative effect. Effect

Inactive Publication Date: 2015-07-29
吴凰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But because the decoction is troublesome to decoct, bitter and difficult to swallow, it is not easy for patients to accept; fresh juice cannot directly adopt soft capsule shell to make fresh juice soft capsules because the water content is more than 50%, and the fresh juice needs to be refrigerated. Easy to store and transport

Method used

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  • Fresh juice soft capsule for treating acute soft tissue injury

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Embodiment Construction

[0024] The details and working conditions of the specific device proposed according to the present invention will be described in detail below in conjunction with the accompanying drawings.

[0025] As shown in the attached figure, a fresh juice soft capsule for treating acute soft tissue injury includes a soft capsule (1) and fresh juice (3). Ooho spherical film (2).

[0026] The Ooho spherical film (2) has a diameter of 0.5 cm.

[0027] The components of the fresh juice (3) are proportioned by weight as follows: 45 parts of fresh juice of Aesculus chinensis stems and leaves, 35 parts of fresh juice of sorrel chrysalis, 20 parts of brown sugar, and the total number of parts of each component is 100 parts.

[0028] Fresh juice soft capsules are processed through the following steps:

[0029] A. Select fresh Aesculus chinensis stems and leaves and Sorrel oleifera, wash them separately, drain and squeeze the juice, and filter to obtain the fresh juice of Aesculus chinensis s...

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Abstract

The invention discloses a fresh juice soft capsule for treating acute soft tissue injury. The fresh juice soft capsule comprises a soft capsule shell and fresh juice, wherein an Ooho special surface membrane is arranged between the soft capsule shell and the fresh juice; the diameter of the Ooho special surface membrane is 0.3-1.5cm; the fresh juice comprises the following components in parts by weight: 40-45 parts of fresh juice of schefflera arboricola stems and leaves, 35-40 parts of fresh chrysanthemum creeping oxalis juice and 15-20 parts of brown sugar; the total parts of the components are 100 parts. The fresh juice is put into a special mold of which the diameter is 0.3-1.5cm to be rapidly cooled to be minus 30 DEG C so as to obtain frozen fresh juice balls, the Ooho special surface membrane is formed to wrap the fresh juice of which the water content is greater than 50%, subsequently the fresh juice soft capsule is made by using the soft shell, and the fresh juice soft capsule can not only maintain the definite treatment effect of the fresh juice on acute soft tissue injury, but also is convenient to store, transport and take orally.

Description

technical field [0001] The invention relates to the technical field of orthopedic medicine, in particular to fresh juice soft capsules for treating acute soft tissue injuries. Background technique [0002] Modern medicine often uses drugs such as hemostasis, pain relief, and anti-infection to treat acute soft tissue injuries in the human body, but these drugs will cause gastrointestinal reactions, affect liver and kidney functions, and reduce white blood cells. [0003] The treatment of acute soft tissue injury with traditional Chinese medicine cooling blood to stop bleeding, promoting blood circulation and removing stasis has definite curative effect without obvious toxic and side effects. But because the decoction is troublesome to decoct, bitter and difficult to swallow, it is not easy for patients to accept; fresh juice cannot directly adopt soft capsule shell to make fresh juice soft capsules because the water content is more than 50%, and the fresh juice needs to be r...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/25A61K9/48A61K47/36A61K47/02A61K47/26A61P29/00A61P19/04A61K31/7016
Inventor 罗福基
Owner 吴凰
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