Ginger tea granules rich in dietary fibers and preparation method of ginger tea particles

Abstract

The invention relates to ginger tea granules rich in dietary fibers and a preparation method of the ginger tea granules. The ginger tea granules are characterized by being prepared from the following raw materials in parts by weight: 60-65 parts of ginger, 14-15 parts of ginger leaves, 6-7 parts of pig marrow, 9-10 parts of blackberry juice, 20-22 parts of goat milk, 20-22 parts of eggplants, 4-4.5 parts of coffee grounds, 2-3 parts of lard, 5-6 parts of shrimp shell powder, 2-3 parts of mustard, 8-9 parts of sweet potato powder, 2-3 parts of immature orange fruits, 1-2 parts of fleeceflower roots, 0.9-1 part of semen cassiae, 1.2-1.3 parts of desertliving cistanche, 1.3-1.5 parts of ford manglietia fruits, 1-1.1 parts of pyracantha fruits, 3-5 parts of bamboo charcoal and 6-7 parts of nutrient additives. After the ginger, the main raw material of the ginger tea granules disclosed by the invention, is processed by a pestle made of Muyu stone, various micro elements in the Muyu stone are merged into the ginger tea granules, so that the nutrient value of the ginger tea granules is promoted; in addition, the eggplants and the sweet potato powder which are added to the ginger tea particle are rich in the dietary fibers, so that gastrointestinal peristalsis can be promoted, and the fleeceflower roots, the desertliving cistanche and the like are added to provide the efficacies of loosening bowel to relieve constipation.

Description

technical field [0001] The invention relates to a tea, in particular to a ginger tea granule rich in dietary fiber and a preparation method thereof. Background technique [0002] In recent years, with the acceleration of modern urbanization, sub-health problems have become increasingly prominent, seriously threatening people's health. Long-term use of medicines will not only fail to achieve the desired curative effect, but will further damage health. However, a wide variety of health foods that appear on the market have single nutritional components and are expensive, so they are not suitable for long-term use. Therefore, how to achieve health care effect by diet has attracted people's attention day by day. In recent years, functional beverages have received great attention from people. At the same time, with the continuous improvement of consumers' pursuit of health and natural awareness, the demand for varieties in the domestic beverage market is also changing. Resea...

AI Technical Summary

Problems solved by technology

Long-term use of medicines will not only fail to achieve the desired curative effect, but will further damage health

However, a wide variety of health foods that appear on the market have single nutritional ingredients and are expensive, so they are not suitable for long-term use.