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Ganoderma spore powder wine and preparation method thereof

A technology of Ganoderma lucidum spore powder and spore powder wine is applied in the preparation of alcoholic beverages, pharmaceutical formulations, medical preparations containing active ingredients, etc. problems, to achieve the effect of preventing damage, shortening the time and time of the process, and improving the utilization rate

Inactive Publication Date: 2015-09-09
陈连武
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Existing Chinese herbal medicines, especially ganoderma lucidum spore powder, xiangtianguo, etc., if the general process of alcohol soaking is adopted, the soaking time is mostly more than 15 days, and the production time is longer, which will cause a large number of storage devices for medicinal wine in the production workshop , takes up a lot of space, and at the same time, the dissolution rate of medicinal ingredients is relatively low

Method used

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  • Ganoderma spore powder wine and preparation method thereof
  • Ganoderma spore powder wine and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] Weigh 20 grams of ganoderma lucidum spore powder, 10 grams of xiangtianguo, and 90 grams of 52-degree distilled wine for later use;

[0035] Pulverize Xiangtianguo with a pulverizer, the powder particle size is 50 mesh, put Ganoderma lucidum spore powder, Xiangtianguo powder and distilled wine in a clay pot;

[0036] At 25 degrees Celsius, use an ultrasonic cell disruptor at 30KHz and 800W to process the raw materials for 30 minutes;

[0037] Then, continue to soak for 5 hours to pack, because the using method of the present invention is once 10 milliliters, so adopting volume is 10 milliliters bottled, convenient to drink.

Embodiment 2

[0039] Weigh 10 grams of Ganoderma lucidum spore powder, 30 grams of Xiangtianguo, and 150 grams of 55-degree distilled wine for subsequent use;

[0040] Pulverize Xiangtianguo with a pulverizer, the powder particle size is 50 mesh, put Ganoderma lucidum spore powder, Xiangtianguo powder and distilled wine in a clay pot;

[0041] At 25 degrees Celsius, use an ultrasonic cell disruptor at 35KHz and 800W to process the raw materials for 45 minutes;

[0042] Then, continue to soak for 4 hours to pack, because the using method of the present invention is once 10 milliliters, so it is bottled with a volume of 10 milliliters, which is convenient for drinking.

Embodiment 3

[0044] Weigh 20 grams of ganoderma lucidum spore powder, 20 grams of xiangtianguo, and 110 grams of 50-degree distilled wine for subsequent use;

[0045] Pulverize Xiangtianguo with a pulverizer, the powder particle size is 50 mesh, put Ganoderma lucidum spore powder, Xiangtianguo powder and distilled wine in a clay pot;

[0046] At 25 degrees Celsius, use an ultrasonic cell disruptor at 30KHz and 1000W to process the raw materials for 50 minutes;

[0047] Then, continue to soak for 5 hours to pack, because the using method of the present invention is once 10 milliliters, so adopting volume is 10 milliliters bottled, convenient to drink.

[0048] The present invention does not filter before subpackaging, so that there will be a small amount of medicinal material powder in the 10 ml subpackaging bottle, which is conducive to the further infiltration of Chinese medicinal materials by distilled wine. If patients have the habit of eating medicinal materials , can also be eaten.

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Abstract

The invention relates to a ganoderma spore powder wine for treating diabetes and improving immunity and a preparation method thereof. The ganoderma spore powder wine is prepared from the following raw materials in parts by weight: A, 1-3 parts of ganoderma spore powder; B, 1-3 parts of fructus swietenia macrophylla; and C, 8-15 parts of distilled liquor with the alcohol degree of 40-65. The preparation method of the ganoderma spore powder wine comprises the following steps: (1) weighing the ganoderma spore powder, the fructus swietenia macrophylla and the distilled liquor for later use; (2) crushing the fructus swietenia macrophylla, and putting the ganoderma spore powder, the fructus swietenia macrophylla powder and the distilled liquor into a container; (3) treating the raw materials for 30 minutes to 1 hour by using an ultrasonic cell crusher at 20-40 DEG C; and (4) soaking continuously for 3-6 hours. The ganoderma spore powder wine not only has an effect of treating diabetes, but also has an effect of improving the immunity of a diabetic.

Description

technical field [0001] The invention relates to a Chinese herbal medicine wine, in particular to a ganoderma lucidum spore powder wine for treating diabetes and improving immunity. Background technique [0002] Wine is warm in nature, pungent and sweet in taste, has the effects of warming blood vessels, warming stomach, dispelling wind and cold, invigorating Yang Qi, and eliminating fatigue. It is known as "the best of all medicines". Components Ethanol is an excellent semi-polar organic solvent. Various components of traditional Chinese medicine, such as alkaloids, salts, tannins, oils, organic acids, resins and pigments, are more easily soluble in ethanol; at the same time, ethanol With good penetrability, it is easy to enter the tissue cells of medicinal materials, play a dissolving role, and perform replacement or diffusion, which is conducive to improving the speed and effect of invasion. At the same time, ethanol also has antiseptic effects, which can delay the hydroly...

Claims

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Application Information

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IPC IPC(8): A61K36/58C12G3/04A61P3/10A61P37/04
Inventor 陈连武
Owner 陈连武
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