Traditional Chinese medicine composition for treating systemic pediatric rubella and preparation method thereof
A systemic and compositional technology, applied in the direction of pharmaceutical formulas, medical preparations containing active ingredients, plant raw materials, etc., can solve the problems of affecting the normal life of patients, shortening the healing cycle, and not obvious curative effect, so as to enhance the vascular compactness , Improve the anti-infection ability, reduce the effect of sudden bleeding
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Embodiment 1
[0038] Prescription: Forsythia 8g, Rhubarb 3g, Cnidium 6g, Kochia chinensis 6g, Burdock 6g, Cicada slough 6g, Tribulus terrestris 10g, Chishao 5g, Dabupi 10g, Akebia 10g, Digupi 10g, Fanye Yindi 13g of fern, 8g of delphinium, 8g of honeysuckle, 4g of cocklebur, 5g of chrysanthemum, 20g of fern, 20g of Wengbo, 10g of water vine.
[0039] Preparation Process:
[0040] Step 1: add forsythia, cnidium fruit, Kochia scoparia, burdock fruit, cicada slough, tribulus, red peony root, Dabupi, Akebia, Digupi into water and decoct for 30 minutes, then let stand 5 minutes;
[0041] Step 2: Adding the above-mentioned parts by weight of fern, delphinium, honeysuckle, cocklebur, chrysanthemum, myriapod, wengbo, and water vine, add water and continue to decoct for 30 minutes, Rapidly cool to 1°C, and stand at this temperature for 180 minutes;
[0042] Step 3: After standing at room temperature for 30 minutes, add the rhubarb in the above parts by weight and continue to decoct for 5 minutes,...
Embodiment 2
[0045] Prescription: Forsythia 15g, Rhubarb 8g, Cnidium 15g, Kochia 15g, Burdock 15g, Cicada slough 15g, Tribulus terrestris 20g, Radix Paeoniae Rubra 10g, Dabupi 20g, Akebia 20g, Digupi 20g, Fanye Yindi 17g of fern, 14g of delphinium, 15g of honeysuckle, 8g of cocklebur, 15g of chrysanthemum, 40g of fern, 40g of Wengbo, 30g of water vine.
[0046] Preparation Process:
[0047] Step 1: Add the forsythia, cnidium fruit, Kochia scoparia, burdock fruit, cicada slough, tribulus, red peony root, Dabupi, Akebia, Digupi into water and boil for 60 minutes, then let stand 10 minutes;
[0048] Step 2: Add the above-mentioned parts by weight of fern, delphinium, honeysuckle, cocklebur, chrysanthemum, myriapod, wengbo, and waterman green, add water and continue to decoct for 60 minutes, Rapidly cool to 5°C, and stand at this temperature for 360 minutes;
[0049] Step 3: After standing at room temperature for 60 minutes, add rhubarb according to the above parts by weight and continue to...
Embodiment 3
[0052] Prescription: Forsythia 12g, Rhubarb 5g, Cnidium 10g, Kochia 10g, Burdock 10g, Cicada slough 10g, Tribulus terrestris 15g, Radix Paeoniae Rubra 8g, Dabupi 15g, Akebia 15g, Digupi 15g, Fanye Yindi 15g of fern, 12g of delphinium, 12g of honeysuckle, 6g of cocklebur, 10g of chrysanthemum, 30g of fern, 30g of Wengbo, 20g of water vine.
[0053] Preparation Process:
[0054] Step 1: add forsythia, cnidium fruit, Kochia scoparia, burdock fruit, cicada slough, tribulus, red peony root, Dabupi, Akebia, Digupi into water and decoct for 45 minutes, then let stand 8 minutes;
[0055] Step 2: Add the above-mentioned parts by weight of fern, delphinium, honeysuckle, cocklebur, chrysanthemum, myriapod, wengbo, and waterman green, add water and continue to decoct for 45 minutes, Rapidly cool to 3°C, and stand at this temperature for 270 minutes;
[0056] Step 3: After standing at room temperature for 45 minutes, add rhubarb according to the above parts by weight and continue to decoc...
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