Preservation method for fresh-cut plants and fresh plants prepared by adopting preservation method

A fresh-cut and plant technology, applied in the field of biological plants, can solve problems such as withering, easy falling leaves, easy fading, etc., and achieve the effects of preventing odor and mildew, brightening leaves and branches, and uniform color on leaves.

Active Publication Date: 2015-11-18
苏州汾湖投资集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the main defects of the existing fresh-cut and fresh-keeping plants are: the surface color of the plants is not bright, not bright, uneven in color, easy to fall leaves, will wither, have peculiar smell, easy to fade and easy to overflow

Method used

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  • Preservation method for fresh-cut plants and fresh plants prepared by adopting preservation method
  • Preservation method for fresh-cut plants and fresh plants prepared by adopting preservation method
  • Preservation method for fresh-cut plants and fresh plants prepared by adopting preservation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Embodiment 1 Asparagus asparagus is freshly cut and kept fresh

[0018] 1) Inspection, cleaning and finishing of fresh-cut asparagus;

[0019] 2) Shrinking treatment of fresh-cut Asparagus bamboo: Soak the fresh-cut plant in step 1) in 1:3000 phosphoglycinic acid liquid for 2 hours, place it in a cool place for 24 hours, and then soak the material in the In the mixed liquid containing the fatty acid of 0.1 weight part, the polyglycol ester of 1 weight part, the cytokinin of 0.1 weight part, the urea of ​​0.1 weight part, the calcium carbonate of 0.1 weight part, the cellulose derivative of 0.5 weight part, After 2 hours, add 0.1 parts by weight of calcium carbonate and 0.1 parts by weight of cellulose derivatives, and soak for 36 hours.

[0020] 3) Fresh-cut Asparagus asparagus carries out the treatment of removing chlorophyll and extracting plant cells: put the fresh-cut asparagus asparagus obtained in step 2) into a water bath, add ethanol and water, ethanol is 45 pa...

Embodiment 2

[0028] Embodiment 2 asparagus is freshly cut and kept fresh

[0029] 1) Inspection, cleaning and arrangement of fresh-cut asparagus;

[0030] 2) Shrinking treatment of fresh-cut asparagus: Soak the fresh-cut asparagus in step 1) in 1:3000 phosphoglycine liquid for 2 hours, place it in a cool place for 24 hours, and then soak the material in each In a mixed liquid containing 0.1 parts by weight of fatty acid, 2 parts by weight of polyglycol ester, 1 part by weight of cytokinin, 2 parts by weight of urea, 2 parts by weight of calcium carbonate, and 3 parts by weight of cellulose derivatives in one kilogram of liquid After 2 hours, add 3 parts by weight of calcium carbonate and 1 part by weight of cellulose derivatives, and soak for 36 hours.

[0031]3) Fresh-cut asparagus is processed to remove chlorophyll and extract plant cells: put the fresh-cut asparagus obtained in step 2) into a water bath, add ethanol and water, ethanol is 65 parts by weight, water is 35 parts by weight,...

Embodiment 3

[0039] Embodiment 3 Fresh-cut and fresh-keeping of Euonymus microphylla

[0040] 1) inspection, cleaning and arrangement of fresh-cut Euonymus microphylla;

[0041] 2) Fresh-cut Buxus microphylla for shrinkage treatment: Soak the fresh-cut Buxus microphylla in step 1) in 1:3000 phosphoglycinic acid liquid for 2 hours, place it in a cool place for 24 hours, and then soak the material in 1 kg of liquid In the mixed liquid that contains the fatty acid of 3 weight parts, the polyglycol ester of 1.5 weight parts, the cytokinin of 0.5 weight part, the urea of ​​1 weight part, the calcium carbonate of 1 weight part, the cellulose derivative of 2 weight parts, pass After 2 hours, add 2 parts by weight of calcium carbonate and 1 part by weight of cellulose derivatives, and soak for 36 hours.

[0042] 3) Fresh-cut Euonymus microphylla is processed to remove chlorophyll and extract plant cells: put the fresh-cut Euonymus microphylla gained in step 2) into a water bath device, add ethano...

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Abstract

The invention discloses a preservation method for fresh-cut plants and fresh plants prepared by adopting the preservation method. The preservation method comprises the following steps: inspecting, cleaning and trimming fresh-cut plants; carrying out shrink treatment on the fresh-cut plants; removing chlorophyll of the fresh-cut plants and extracting cells of the plants; carrying out coloring treatment on the fresh-cut plants; carrying out treatment for keeping humidity and flexibility of the fresh-cut plants; carrying out setting treatment on the fresh-cut plants; and carrying out closing treatment on the fresh-cut plants. The preservation method and the fresh plants have the beneficial effects that a feeding duct of the main trunk is smooth, the connection between branches and the connection between side branches and leaves are firm, the coloring effect is good and can reach the top ends of the leaves, no residual colors leave on the leave surfaces, and thus the leave surfaces are uniformly colored; the leave surfaces are straight and glossy, and the conditions that leaves fall off the fresh plants, and that the colored cells overflow are effectively prevented; the leave surfaces and branches of the fresh-cut plants are bright and fresh, peculiar smell and mildew of fresh-cut fresh plants are prevented, and the preservation method can be widely applied to fresh-cut freshness keeping of ligneous plants and herbaceous plants.

Description

technical field [0001] The invention belongs to the technical field of biological plants, and in particular relates to a method for preserving fresh-cut plants and fresh-keeping plants prepared by using the same. Background technique [0002] In order to beautify and decorate living and working environments, people use the ornamental properties of plants to decorate living and working spaces. Modern people gradually imitate the beauty of plants and arrange places, and use synthetic materials such as plastic and cloth to make various flowers, plants and bonsai, simulating plastic flowers, silk flowers and artificial plants. Or paint various paints and dyes on each real plant. These products are of poor quality and cause great environmental damage. From the end of the last century, various fresh-cut and preserved plants began to rise in the world. Because the product is no different from the real plant in terms of image appearance, hand texture, lifelike brightness and real p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01N3/00
Inventor 王国平
Owner 苏州汾湖投资集团有限公司
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