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Staged beef cattle breeding method

A staged and staged technology, applied in the field of staged beef cattle breeding, can solve the problems of restricting the development of beef cattle breeding industry, low meat yield, and extensive management

Active Publication Date: 2015-12-02
LUOPING HENGXIN ANIMAL HUSBANDRY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, for a long time, my country's beef cattle breeding has been dominated by scattered farming by farmers. There are many disadvantages such as weak awareness of science and technology, extensive management, long breeding cycle, low meat yield, poor meat quality, and extensive use of veterinary drugs and antibiotics, which seriously limit the beef cattle breeding industry. development of

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A step-type beef cattle feeding method is characterized in that it includes a lactation stage, a nursery stage, a stocking stage and a circle fattening stage. After passing the lactation period according to a conventional feeding method, it is fed according to the following steps:

[0014] Nursing stage: select newly weaned calves with well-proportioned structure, strong limbs, body length and back width, and separate them from the cows for nursery. The nursery period is 2 months; Put the selected calves into the isolated observation room for 3 days, disinfect with 0.3% peracetic acid disinfectant during the observation period, and spray the cattle with 2% trichlorfon solution to prevent the occurrence of epiparasitic diseases; After 3 days of isolation and observation, use Jianwei powder to invigorate the stomach of all calves. Calves weighing less than 250kg are fed with 250g, and those with a weight of more than 250kg are fed with 500g; 200 parts, 80 parts of cornmea...

Embodiment 2

[0018] A step-type beef cattle feeding method is characterized in that it includes a lactation stage, a nursery stage, a stocking stage and a circle fattening stage. After passing the lactation period according to a conventional feeding method, it is fed according to the following steps:

[0019] Nursing stage: select newly weaned calves with well-proportioned structure, strong limbs, body length and back width, and separate them from their mothers for nursery. The nursery period is 3 months; Put the selected calves into the isolated observation room for 3 days, disinfect with 0.3% peracetic acid disinfectant during the observation period, and spray the cattle with 2% trichlorfon solution to prevent the occurrence of epiparasitic diseases; After 3 days of isolation and observation, use Jianwei powder to invigorate the stomach of all calves. Calves weighing less than 250kg are fed with 250g, and each head with a weight of more than 250kg is fed with 500g; 300 parts, 100 parts o...

Embodiment 3

[0023] A step-type beef cattle feeding method is characterized in that it includes a lactation stage, a nursery stage, a stocking stage and a circle fattening stage. After passing the lactation period according to a conventional feeding method, it is fed according to the following steps:

[0024] Nursing stage: Select newly weaned calves with well-proportioned structure, strong limbs, body length and back width, and separate them from their mothers for nursery. The nursery period is 2.5 months; Put the selected calves into the isolated observation room for 3 days, disinfect with 0.3% peracetic acid disinfectant during the observation period, and spray the cattle with 2% trichlorfon solution to prevent the occurrence of epiparasitic diseases; After 3 days of isolation and observation, use Jianwei powder to invigorate the stomach of all calves. Calves weighing less than 250kg are fed with 250g, and each head with a weight of more than 250kg is fed with 500g; 250 parts, 90 parts ...

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Abstract

The invention discloses a staged beef cattle breeding method. The staged beef cattle breeding method includes a lactation stage, a nursing stage, a stocking stage and a sty return fattening stage. Aiming at the growth physiological characteristics of beef cattle, the beef cattle are bred through the scientific staged breeding method, calves out of the lactation period are nursed and then put on a mountain to be stocked, the calves are made to freely move and take food to the maximum degree in the high-speed growth period of the calves, skeleton growth is promoted, a good foundation is laid for later-period fattening, and meanwhile the quality of beef can be greatly improved through field free pollution-free stocking; special feed formulas are adopted at all the stages so as to guarantee sufficient nutrients for the beef cattle, the physiological functions of the beef cattle are adjusted by creatively adding Chinese herbal medicine, metabolism is promoted, the effects of improving anti-stress capacity, resisting bacteria, diminishing inflammation, repelling insects and boosting immunity are achieved, and therefore the purposes of improving the resistance of the beef cattle and preventing and treating diseases are achieved; the defect that a large number of veterinary drugs and antibiotics are used in beef cattle large-scale breeding at the present stage is overcome.

Description

technical field [0001] The invention belongs to the technical field of animal husbandry, and in particular relates to a method for raising beef cattle in stages. Background technique [0002] Beef is the second largest meat food in China, second only to pork. Compared with other livestock meat, beef has relatively high protein content, but relatively low fat and cholesterol content. Beef contains 8 kinds of amino acids necessary for human body, and the proportion is balanced. After ingestion, almost all of them can be absorbed and utilized by the human body. The fat content of beef is lower than that of pork and mutton, at about 10%. In addition, beef is also rich in minerals (potassium, zinc, magnesium, iron, etc.) and B vitamins, enjoying the reputation of "the proud son of meat". [0003] "Compendium of Materia Medica" records: yellow beef. Smell: sweet, warm, non-toxic. Indications: Anzhongyiqi, nourishing the spleen and stomach. Replenish the waist and feet, reliev...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K1/18A23K1/06A23K1/14A23K1/175A23K1/16
CPCA01K67/02Y02P60/87
Inventor 陈书华陈保生
Owner LUOPING HENGXIN ANIMAL HUSBANDRY
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