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Medicinal liquor for fracture and preparation method of medicinal liquor

A technology of medicinal wine and fracture pill, applied in the field of medicine, can solve the problems of rapid growth and recovery of unfavorable bones, pain relief for patients who cannot fracture, poor blood circulation, etc., and achieves the effects of alleviating pain and economic burden, unique curative effect, and no toxic and side effects.

Inactive Publication Date: 2015-12-16
戚玉如
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The fracture medicines currently on the market cannot quickly relieve pain for fracture patients, causing patients to suffer long-term pain, and cannot quickly reduce swelling, and blood circulation is not smooth, which is not conducive to rapid bone growth and recovery, and cannot quickly fracture

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A medicinal wine for fractures, which is composed of the following components classified according to weight (1g per portion): 20-40 parts of large bone bones, 10-30 parts of small bone bones, 20-40 parts of fracture pills, 80-120 parts of fracture grasses, Su 20-40 parts of muzi, 800-1200 parts of golden thread hanging gourd, double-faced needle, banyan beard, daluo umbrella, mint, and rice wine.

[0036] The preparation method of above-mentioned fracture medicinal wine is as follows:

[0037] 1) Select the following raw materials: big bone bone, small bone bone, bone fracture pill, fresh bone bone grass, sumac, golden thread gourd, double-sided needle, banyan beard, big Luo umbrella, mint;

[0038] 2) After washing the raw materials with clean water, let them dry naturally;

[0039] 3) Put the dried medicinal materials into a wide-mouth bottle, pour 50-degree rice wine into it and seal it;

[0040] 4) After soaking the medicinal materials in rice wine for 30 days, f...

Embodiment 2

[0042] A medicinal wine for fractures, which is composed of the following components classified according to weight (1g per portion): 25 parts of large bone bone, 15 parts of small bone bone, 25 parts of bone fracture pill, 90 parts of bone fracture grass, 25 parts of sumac, and golden thread hanging gourd , double-sided needles, banyan beard, daluo umbrella, mint, rice wine 900 parts.

[0043] The preparation method of above-mentioned fracture medicinal wine is as follows:

[0044] 1) Select the following raw materials: big bone bone, small bone bone, bone fracture pill, fresh bone bone grass, sumac, golden thread gourd, double-sided needle, banyan beard, big Luo umbrella, mint;

[0045] 2) After washing the raw materials with clean water, let them dry naturally;

[0046] 3) Put the dried medicinal materials into a wide-mouth bottle, pour 50-degree rice wine into it and seal it;

[0047] 4) After soaking the medicinal materials in rice wine for 30 days, filter the infusion ...

Embodiment 3

[0049] A medicinal wine for fractures, which is composed of the following components classified according to weight (1g per portion): 30 parts of large bone bone, 20 parts of small bone bone, 30 parts of bone fracture pill, 100 parts of bone fracture grass, 30 parts of sumac, and golden thread hanging gourd , double-sided needles, banyan beard, daluo umbrella, mint, rice wine 1000 copies.

[0050] The preparation method of above-mentioned fracture medicinal wine is as follows:

[0051] 1) Select the following raw materials: big bone bone, small bone bone, bone fracture pill, fresh bone bone grass, sumac, golden thread gourd, double-sided needle, banyan beard, big Luo umbrella, mint;

[0052] 2) After washing the raw materials with clean water, let them dry naturally;

[0053] 3) Put the dried medicinal materials into a wide-mouth bottle, pour 50-degree rice wine into it and seal it;

[0054] 4) After soaking the medicinal materials in rice wine for 30 days, filter the infusi...

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PUM

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Abstract

The invention relates to medicinal liquor for a fracture and a preparation method of the medicinal liquor, and belongs to the technical field of traditional Chinese medicine. The medicinal liquor is prepared from the following effective components in parts by weight: adhatoda ventricosa, ommon gendarussa herb, fracture pills, fracture grass, hematoxylon seed, herb of marginate rockbell, shinyleaf pricklyash roots, ficus microcarpa, ardisia quinquegon, mint and a yellow rice wine. The medicinal liquor for the fracture disclosed by the invention is simple in formula, good in absorption effect, and suitable for various closed fractures, and is capable of rapidly relieving pain, reducing swelling and treating the fracture of a patient; compared with the similar products, the medicinal liquor has the advantages of being few in medicines, fast to take effect, unique in curative effect, high in recovery rate, short in rehabilitation period and the like; and the pain and the economical burden of the patient are relieved.

Description

technical field [0001] The invention relates to the technical field of medicine, in particular to a bone fracture medicinal wine made from plant Chinese herbal medicines. Background technique [0002] A fracture is a complete or partial break in a bone or the structure of a bone. It is more common in children and the elderly, and also occurs in young and middle-aged people. Patients often have fractures in one part, and a few have multiple fractures. After timely and appropriate treatment, most patients can recover their original functions, and a few patients may have sequelae of varying degrees. The fracture medicine currently on the market cannot quickly relieve pain for fracture patients, causing patients to suffer long-term pain, and cannot quickly reduce swelling, and blood circulation is not smooth, which is not conducive to rapid bone growth and recovery, and rapid fractures cannot be achieved. Contents of the invention [0003] In view of the problems raised abov...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/758A61P19/08
Inventor 戚玉如
Owner 戚玉如
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