Ganoderma coffee and preparation method thereof

A technology for coffee and Ganoderma lucidum, applied in the field of Ganoderma lucidum coffee and its preparation, can solve the problems of vitamin B group and calcium loss, and achieve the effects of enhancing health care function, improving immunity, high economic benefits and environmental benefits

Inactive Publication Date: 2016-01-27
福建仙芝楼生物科技有限公司 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the stimulation of coffee to the brain is temporary and non-permanent. After a short period of excitement after taking coffee, the user will feel

Method used

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Examples

Experimental program
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Effect test

preparation example Construction

[0024] (1) Preparation of red lucidum and purple lucidum extract: Harvest mature red lucidum, wash, dry, and dry at 65°C, break into coarse particles with a particle size of less than 1cm for extraction, add 10 to 12 times for the first water extraction Measure water, extract at slight boiling state for 3-5 hours, filter with 200-mesh sieve, collect the filtrate for later use; add 8-10 times the amount of water for the second water extraction, extract at slight boiling state for 1-3 hours, filter with 200-mesh sieve, The two water extraction filtrates were combined and concentrated to a specific gravity of 1.05, which was measured at 20°C, passed through a 200-mesh sieve, spray-dried, collected the red lucidum extract powder and passed through an 80-mesh sieve; the same extraction was performed on the purple lucidum to obtain Zizhi extract;

[0025] (2) Preparation of defatted spore powder extract: collect the defatted spore powder after extracting the spore oil, add 10 to 12 ...

specific Embodiment 1

[0029] (1) Preparation of red lucidum and purple lucidum extract: Harvest mature red lucidum, wash, dry, and dry at 65°C, break into 100kg of coarse particles with a particle size of less than 1cm for extraction, add 1200kg of water for the first water extraction, Extract for 5 hours in a slightly boiling state, filter with a 200 mesh sieve, and collect the filtrate for later use; add 1000 kg of water for the second water extraction, extract for 3 hours in a slightly boiling state, filter with a 200 mesh sieve, combine the two water extraction filtrates and concentrate to a specific gravity of 1.05, the specific gravity was measured at 20°C, passed through a 200-mesh sieve, spray-dried, collected the red lucidum extract powder and passed through a 80-mesh sieve; the same extraction was performed on the purple lucidum to obtain the purple lucidum extract;

[0030](2) Preparation of defatted spore powder extract: collect 100kg of defatted spore powder after extracting spore oil, ...

Embodiment 2

[0034] (1) Preparation of red lucidum and purple lucidum extract: Harvest mature red lucidum, wash, dry, and dry at 65°C, break into 100kg of coarse particles with a particle size of less than 1cm for extraction, add 1100kg of water for the first water extraction, Extract for 4 hours in a slightly boiling state, filter with a 200-mesh sieve, and collect the filtrate for later use; add 800kg of water for the second water extraction, extract for 2 hours in a slightly boiling state, filter with a 200-mesh sieve, combine the two water-extracted filtrates and concentrate to a specific gravity of 1.05, the specific gravity was measured at 20°C, passed through a 200-mesh sieve, spray-dried, collected the red lucidum extract powder and passed through a 80-mesh sieve; the same extraction was performed on the purple lucidum to obtain the purple lucidum extract;

[0035] (2) Preparation of defatted spore powder extract: collect 100kg of defatted spore powder after extracting spore oil, ad...

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Abstract

The present invention discloses a ganoderma coffee and a preparation method thereof. The coffee is prepared by blending a ganoderma extract which is extracted and concentrated from ganoderma lucidum, ganoderma sinense and skim spore powder, and instant coffee powder. The formula of the ganoderma coffee is as follows: 1-2 parts of ganoderma lucidum extract, 1-5 parts of ganoderma sinense extract, 1-5 parts of skim spore powder, and 10-20 parts of instant coffee powder. The ganoderma coffee is reasonably prepared through a scientific and effective extraction, contains various active ingredients of the ganoderma, realizes the recycling of the skim spore powder and does not affect the sensory properties of coffee. By reasonably blending the ganoderma and coffee, the ganoderma coffee not only reflects the refreshing and anti-fatigue functions of coffee, but also is merged with the efficacies of ganoderma which include improving organism immunity, preventing fatigue, lowering blood pressure, protecting liver, etc.. Moreover, the ganoderma coffee is free of additives, tastes mellow, is drinkable for population with high blood sugar and high blood lipids, and the general population, and is a health-care coffee combining leisure and health care in one.

Description

technical field [0001] The invention relates to the field of health food, in particular to a ganoderma coffee and a preparation method thereof. Background technique [0002] Ganoderma lucidum is the fruiting body of the polyporaceae fungus Ganoderma lucidum. It was first recorded in "Shen Nong's Materia Medica", and later included in "Compendium of Materia Medica". The 2000 edition of "The Pharmacopoeia of the People's Republic of China" records that the fruiting bodies of Ganoderma lucidum (red lucidum, purple lucidum) are legal Chinese herbal medicines. Modern medicine has proved that Ganoderma lucidum contains a variety of biologically active substances, which have the functions of improving immunity, anti-fatigue, lowering blood sugar, lowering blood lipids, anti-oxidation, anti-tumor, strengthening the heart and lowering blood pressure, and relieving cough and asthma. [0003] Ganoderma lucidum spore powder is the powdery reproductive cells produced by the fruiting bod...

Claims

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Application Information

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IPC IPC(8): A23F5/40
Inventor 李晔金凌云黄样增姚渭溪吴长辉王琼
Owner 福建仙芝楼生物科技有限公司
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