Moringa tree cultivation method

A cultivation method and technology of Moringa oleifera, which are applied in the field of Moringa oleifera cultivation, can solve problems such as low survival rate and slow growth of saplings, and achieve the effects of improving soil fertility, growing rapidly, and improving fertility

Inactive Publication Date: 2016-05-04
黄振忠
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  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Due to the amazing nutritional value of Moringa oleifera, wide application and high economic value, it is a "treasure tree" worthy of development. However, the survival rate of Moringa oleifera tree cultivation is not high, generally below 80%, and the saplings are transplanted. post-growth slow

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Embodiment 1: a kind of Moringa oleifera cultivation method, comprises the following steps:

[0016] 1. Cultivation site selection: Choose an altitude of 800-1000 meters, sheltered from the wind and facing the sun, with deep soil, loose texture, rich in organic matter, acidic reaction, moist and well-drained mountain slopes;

[0017] 2. Cutting grass and refining mountains: After choosing the cultivation site, cut down the weeds and shrubs on the ground from bottom to top in September and dry them in the sun, and then set up a fire prevention line around the woodland. Choose a windless and cloudy day or morning, from top to bottom The mountain is burned from the outside to the inside, and the remaining branches, grass heads, and tree stumps after burning the mountain must be piled up and burned;

[0018] 3. Soil preparation: The cultivated land adopts the ditch belt soil preparation method, that is, ditching and excavating soil along the horizontal direction of the hi...

Embodiment 2

[0021] Embodiment 2: a kind of Moringa oleifera cultivation method, comprises the following steps:

[0022] 1. Cultivation site selection: Choose a hilly slope with an altitude of 1000-1200 meters, sheltered from the wind and facing the sun, with deep soil, loose texture, rich in organic matter, acidic reaction, moist and well-drained;

[0023] 2. Cutting grass and refining mountains: After selecting the cultivation site, cut down the weeds and shrubs on the ground from bottom to top and dry them in the sun in October, and then set up a fire prevention line around the woodland. The mountain is burned from the outside to the inside, and the remaining branches, grass heads, and tree stumps after burning the mountain must be piled up and burned;

[0024] 3. Soil preparation: The cultivated land adopts the ditch belt soil preparation method, that is, ditching and excavating soil along the horizontal direction of the hillside from bottom to top, separating the topsoil and core so...

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PUM

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Abstract

The invention discloses a moringa tree cultivation method, and belongs to the technical field of forest tree cultivation. The method particularly comprises the five steps of cultivation land selecting, grass cutting and mountain hardening, land preparing, transplanting and tending and managing. The problems that in artificial moringa tree cultivation, the survival rate is low, and forest trees grow slowly are effectively solved. The moringa tree cultivation method has the advantages that the cultivation survival rate reaches 95% or above, tree seedlings grow quickly after being transplanted, and the moringa tree seedlings can grow to 3.5 meters after being transplanted for one year; moringa tree cultivation can be developed in a large area to form industrialization, and the good ecological benefit and economic benefit are achieved.

Description

technical field [0001] The invention relates to the technical field of forest tree cultivation, in particular to a method for cultivating Moringa oleifera trees, and belongs to the technical field of forestry cultivation. Background technique [0002] Moringa tree (Latin scientific name: moringatree oleiferalamarch, English name: moringatree), also known as drumstick tree and wasabi tree, belongs to the family Moringa family of Lilyaceae, and is a perennial evergreen small tree to large tree. There are about There are 14 varieties, and the following three varieties are more commonly eaten at present: Indian traditional Moringa (Moringaoleifera Lam.), Indian improved Moringa (improved species of T.N. Agricultural University in India, early-growing and with high pod yield) and African Moringa ( Originally only produced near Lake Turkana in Kenya and southwestern Ethiopia). [0003] According to Baidu Encyclopedia, Moringa is the most nutritious tree in the world. It contains ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G17/00A01B79/02
CPCA01G17/005A01B79/02
Inventor 黄振忠
Owner 黄振忠
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