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Chewing gum buccal tablet containing poria cocos and preparation method thereof

A technology for chewing gum and tuckahoe, which is applied in the directions of chewing gum, food science, application, etc., can solve problems such as the lack of chewing gum lozenges, and achieve the effects of fresh taste, simple preparation method, and alleviation of bad breath symptoms.

Inactive Publication Date: 2016-07-20
广西壮美花山啤酒有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The technical problem to be solved by the present invention is to provide a chewing gum buccal tablet containing Poria cocos and its preparation method, so as to solve the problem of lack of chewing gum buccal tablets containing Poria cocos in the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A chewing gum buccal tablet containing Poria, comprising the following raw materials in parts by weight: 16 parts of Poria cocos, 8 parts of Citrus aurantii, 6 parts of sweet-scented osmanthus, 20 parts of sorbitol, 150 parts of maltodextrin, 6 parts of flavoring agent, adhesive 10 parts of agent, 200 parts of cornstarch.

[0025] The preparation method of the described chewing gum buccal tablet comprising Poria cocos, comprises the following steps:

[0026] S1: Grind Poria cocos, Citrus aurantium and Osmanthus fragrans respectively into particles of about 200 mesh, and pass through a 200-mesh sieve;

[0027] S2: Preheat the three powders obtained in step S1, sorbitol, maltodextrin, flavoring agent, binder, and cornstarch at 90°C for 10 minutes, put them into a mixer and stir and mix at 600r / min for 0.5h.

[0028] S3: pour the mixture obtained in step S2 into pellets with a size of 1.5 cm×0.6 cm×0.3 cm, and leave it in the air at 4° C. for 9 hours to make chewing gum l...

Embodiment 2

[0030] A chewing gum buccal tablet containing Poria cocos, in parts by weight, comprising the following raw materials: 60 parts of Poria cocos, 32 parts of Citrus aurantium, 40 parts of sweet-scented osmanthus, 60 parts of sorbitol, 500 parts of maltodextrin, 36 parts of flavoring agent, adhesive 45 parts of agent, 600 parts of cornstarch.

[0031] The preparation method of the described chewing gum buccal tablet comprising Poria cocos, comprises the following steps:

[0032] S1: Grind Poria cocos, Citrus aurantium and Osmanthus fragrans respectively into particles of about 200 mesh, and pass through a 400-mesh sieve;

[0033] S2: Preheat the three powders obtained in step S1, sorbitol, maltodextrin, flavoring agent, binder, and cornstarch at 90°C for 30 minutes, put them into a mixer, and stir and mix at 300 r / min for 1.5 hours.

[0034] S3: pour the mixture obtained in step S2 into pellets with a size of 1.5 cm×0.6 cm×0.3 cm, and leave it in the air at 4° C. for 3 hours to ...

Embodiment 3

[0036] A chewing gum buccal tablet containing Poria, comprising the following raw materials in parts by weight: 20 parts of Poria cocos, 12 parts of Citrus aurantium, 9 parts of sweet-scented osmanthus, 25 parts of sorbitol, 180 parts of maltodextrin, 8 parts of flavoring agent, adhesive 16 parts of agent, 280 parts of cornstarch.

[0037] The preparation method of the described chewing gum buccal tablet comprising Poria cocos, comprises the following steps:

[0038] S1: Grind Poria cocos, Citrus aurantium and Osmanthus fragrans respectively into particles of about 200 mesh, and pass through a 200-mesh sieve;

[0039] S2: Preheat the three powders obtained in step S1, sorbitol, maltodextrin, flavoring agent, binder, and cornstarch at 90°C for 10 minutes, put them into a mixer and stir and mix at 600r / min for 0.5h.

[0040] S3: pour the mixture obtained in step S2 into pellets with a specification of 1.5cm×0.6cm×0.3cm, and leave it in the air at 6° C. for 6 hours to make chewi...

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PUM

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Abstract

The present invention discloses a chewing gum buccal tablet containing poria cocos and a preparation method thereof, and belongs to the field of food processing. The chewing gum buccal tablet contains the following raw materials: poria cocos, fructus aurantii immaturus, osmanthus fragrans flowers, sorbitol, maltodextrin, a flavoring agent and corn starch. The chewing gum is prepared by grinding, mixing, casting and molding, cooling, etc. The chewing gum ingredients are readily available, the preparation method is simple, the production cycle is short, and the chewing gum is resistant to storage, has efficacies of removing bad breath and caring health and tonifying life, and is a new Chinese herbal medicine chewing gum tablet.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a chewing gum and a preparation method thereof. Background technique [0002] Bad breath refers to a disease caused by internal imbalance of the human body that causes foul smell in the mouth. In everyday interactions, tone of voice can often cause inconvenience and embarrassment. There are many reasons for bad breath, some of which are due to lack of attention to oral hygiene, such as not cleaning the teeth after meals, causing food to be lodged between the teeth; some are due to the existence of oral diseases, such as dental caries, dental calculus, periodontitis, etc. Bacteria, especially anaerobic bacteria, these bacteria decompose food to produce sulfide, which can easily cause bad breath; some are caused by gastrointestinal diseases, such as chronic gastritis, indigestion, etc.; Or because of their own endocrine disorders, resulting in decreased oral i...

Claims

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Application Information

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IPC IPC(8): A23G4/06A23G4/12
CPCA23G4/068A23G4/12
Inventor 陆明山
Owner 广西壮美花山啤酒有限公司
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