Dietetic therapy formula of lily bulb medicinal materials and making method
A lily and formula technology, applied in the field of diet therapy, can solve the problems of different effects and achieve the effect of good nutrition and nourishment
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[0011] The present invention will be further described below in conjunction with embodiment:
[0012] The ingredients are 53 grams of lily, 50 grams of ginkgo, 350 grams of beef, 15 grams of red dates, 5 grams of ginger slices, 5 grams of salt, and water; wash 350 grams of beef and cut into thin slices; shell 50 grams of ginkgo and blanch in boiling water Cook, peel and heart; wash 53 grams of lilies, break off the petals, blanch them thoroughly in boiling water, remove and drain; wash 15 grams of red dates, remove seeds; add appropriate amount of water to the casserole and boil, put the processed lilies, Red dates, ginkgo, ginger slices 5 grams, cook over medium heat until the lily is almost cooked, add beef slices, switch to low heat until transparent, add 5 grams of salt to taste. Two meals a day, one in the morning and one in the evening.
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