Anti-fever toxin-eliminating oral liquid and preparation method thereof

Abstract

The invention belongs to the technical field of veterinary medicine, and discloses anti-fever toxin-eliminating oral liquid and a preparation method thereof. Per 1000ml of oral liquid is prepared from the following medicinal materials in proportion by weight: 300 to 350g of radix scutellariae, 250 to 300g of fructus gardeniae, 200 to 250g of isatis roots, 200 to 250g of fructus forsythiae, 200 to 250g of rhizoma dryopteris crassirhizomae, 200 to 250g of wild chrysanthemum flowers, 200 to 250g of radix bupleuri and 200 to 250g of herba houttuyniae. The oral liquid provided by the invention has the advantages that through study and application for near three years, the curative effect in aspects of preventing and controlling poultry cold and fever is exact; the disease condition can be effectively prevented and controlled; the economic loss is reduced; the cost is low; the oral liquid is suitable for being popularized in poultry culture; the defects of vaccine and other medicine are overcome; the clinic trouble of culture farmers can be avoided.

Description

technical field [0001] The invention belongs to the technical field of veterinary drugs, and in particular relates to a Kangganbaidu oral liquid and a preparation method thereof. Background technique [0002] At present, the technical level of poultry vaccines is constantly improving. Almost all common viral diseases in poultry can be prevented by vaccine immunization. However, temperature changes caused by factors such as seasonal changes, poor ventilation, and transfer of flocks often cause poultry colds. At the beginning of the cold, farmers often cannot find out in time, which leads to the pathogenic factors from the outside to the inside, causing poultry fever. The common clinical manifestations of broiler chickens are decreased feed intake, decreased drinking water, depression, disheveled feathers, elongated eyeliner, cyanotic eyelids, redness or cyanosis of cockscombs and wickers; clinical autopsy shows poultry trachea and throat redness, lung congestion Or hemorrhag...

AI Technical Summary

Problems solved by technology

The common clinical manifestations of broiler chickens are decreased feed intake, decreased drinking water, depression, disheveled feathers, elongated eyeliner, cyanotic eyelids, redness or cyanosis of cockscombs and wickers; clinical autopsy shows poultry trachea and throat redness, lung congestion Or hemorrhage, hydropericardium, liver and kidney congestion, intestinal serosal surface vascular distension, intestinal mucosal surface congestion or hemorrhage; especially in the late stage of broiler chicken breeding, the mortality rate of poultry is also very high at this time, seriously affecting broiler chickens production efficiency

It is common for laying hens to decline in egg production, poor eggshell quality, and even a large number of broken eggs and soft-shelled eggs. The death rate of laying hens has also increased significantly, and the resulting economic losses are very serious.