Detergent for fruits and vegetables and preparation method for detergent

Abstract

The invention discloses a detergent for fruits and vegetables and a preparation method for the detergent, more specifically, the detergent for the fruits and vegetables, which is natural, convenient, non-toxic and harmless and is good in washing effect, and belongs to the technical field of products for daily lives. The detergent is characterized by being prepared from 40% to 75% of calcined eggshell powder, 20% to 55% of table salt and 3% to 8% of xylitol. The detergent and the preparation method therefor have the advantages and beneficial effects that the product is non-toxic and harmless, does not destroy original nutritional ingredients of the fruits and vegetables and can be used for removing harmful substances such as bacteria, microbes and pesticide residues from surfaces of the fruits and vegetables; the calcined eggshell powder is used as a raw material, so that the waste is changed into the valuable, the needs of people are met, and the market vacancy is filled up; and the preparation is simple and convenient, industrial production is facilitated, and the popularization and application value is relatively high.

Description

technical field [0001] The invention relates to a fruit and vegetable cleaning agent and a preparation method thereof, more specifically to a fruit and vegetable cleaning agent which is natural, convenient, non-toxic, harmless and has good washing effect, and belongs to the technical field of daily life application products. Background technique [0002] With the improvement of people's living standards and life concepts, hygiene awareness is also increasing. In daily life, people pay more attention to the hygiene of vegetables and fruits, and the application of fruit and vegetable cleaning agents is more extensive. There are many kinds of cleaning and disinfecting agents sold on the market, some have cleaning and decontamination functions, and some have bactericidal functions. And the secondary pollution caused by the environment has been paid more and more attention by people. [0003] The problem of pesticide residues in agricultural products such as vegetables and fruit...

AI Technical Summary

Problems solved by technology

At present, in daily life, rice washing water, salt water, alkaline water, and detergent water soaking are commonly used to remove pesticide residues on the epidermis. Rice washing water requires a long time to clean, and the effects of sterilization and removal of pesticide residues are average; common cleaning Most of them are chemically synthesized products. Incomplete washing will lead to residues on the surface of fruits and vegetables, which is not good for human health and the environment; Difference