Feed for preventing swine fever

A feed, swine fever technology, applied in the direction of animal feed, animal feed, additional food elements, etc., can solve problems such as farmers' losses, and achieve the effect of enhancing immunity and promoting growth and development.

Inactive Publication Date: 2017-06-27
CHANGSHA RUIDUOKANG BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Pigs and wild boars of different ages, genders, and breeds are suscepti

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The feed for preventing swine fever is characterized in that it is made of the following raw materials in parts by weight: 450 parts of corn, 140 parts of bean curd residue, 130 parts of soybean meal, 50 parts of cassava flour, 120 parts of rice bran, 18 parts of zeolite powder, 8 parts of betaine, 10 parts of garlic powder, 2 parts of pterygium, 3 parts of puffball, 7 parts of plum blossom, 2 parts of soybean yellow roll, 5 parts of Daqingye, 5 parts of Andrographis paniculata, 6 parts of rehmannia glutinosa.

[0015] The preparation method of above-mentioned a kind of feed that prevents swine fever is:

[0016] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;

Embodiment 2

[0018] The feed for preventing swine fever is characterized in that it is made of the following raw materials in parts by weight: 455 parts of corn, 130 parts of bean curd residue, 125 parts of soybean meal, 60 parts of cassava flour, 125 parts of rice bran, 16 parts of zeolite powder, 5 parts of betaine, 8 parts of garlic powder, 3 parts of pterygium, 4 parts of puffball, 7 parts of plum blossom, 3 parts of soybean yellow roll, 4 parts of Daqingye, 6 parts of Andrographis paniculata, 5 parts of rehmannia glutinosa.

[0019] The preparation method of above-mentioned a kind of feed that prevents swine fever is:

[0020] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;

Embodiment 3

[0022] The feed for preventing swine fever is characterized in that it is made of the following raw materials in parts by weight: 460 parts of corn, 120 parts of bean curd residue, 120 parts of soybean meal, 70 parts of cassava flour, 125 parts of rice bran, 14 parts of zeolite powder, 9 parts of betaine, 7 parts of garlic powder, 3 parts of pterygium, 4 parts of puffball, 6 parts of plum blossom, 4 parts of soybean yellow roll, 3 parts of Daqingye, 7 parts of Andrographis paniculata, 4 parts of rehmannia glutinosa.

[0023] The preparation method of above-mentioned a kind of feed that prevents swine fever is:

[0024] (1) Take each raw material according to the weight portion, pulverize to 100 mesh, and then mix and stir evenly;

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PUM

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Abstract

The invention relates to a feed for preventing swine fever. The feed ischaracterized by being prepared from, by weight, 450-480parts ofcorn, 120-140parts of soybean curb residues, 120-150parts ofsoybean meal, 50-70 parts of tapioca flour, 120-140 parts of rice bran, 10-20parts ofzeolite powder, 5-10parts ofbetaine, 5-10parts of garlic powder,2-5 parts of pterocephalus hookeri, 3-6 parts of puffball, 5-8 parts of plumbago zeylanica L, 2-4 parts of semen sojae germinatum, 3-6 parts of folium isatidis, 5-8 parts of common andrographis herb and 3-6 parts of rhizoma rehmanniae. The feed has the better effect of preventing theswine fever,is conductive to immunity strengthening and promotes growth and development.

Description

technical field [0001] The invention relates to the technical field of animal feed, in particular to a feed for preventing swine fever. Background technique [0002] Pig is the most commonly eaten meat product in our daily life, and it is the meat of one of the main domestic animals, the domestic pig of the family Suidae. Pork is the main non-staple food in daily life. It has the functions of tonifying deficiency and strengthening the body, nourishing yin and moistening dryness, and plumping the skin. Anyone who is weak after illness, postpartum blood deficiency, yellow and thin, can be used as a nourishing product. my country's pig industry is in a period of great transformation to commercialization, large-scale and modern production. The change of pig production structure has made people pay more and more attention to the prevention and control of pig diseases. Swine fever, commonly known as "rotten intestinal fever", is an acute, febrile, contagious infectious disease c...

Claims

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Application Information

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IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K20/28A23K20/10
CPCY02P60/87
Inventor 苏金武
Owner CHANGSHA RUIDUOKANG BIOTECH CO LTD
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