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Fish bait

A technique of bait and powder, applied to bait. In this field, it can solve the problems of easy bait loosening, bait slipping, and inability to catch fish, etc., and achieve the effects of easy hooking, improving adhesion, increasing color and taste

Inactive Publication Date: 2017-08-11
王乙玲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Usually when fishing, the bait is easy to fall off, and the fish cannot be caught, or the bait slips off the hook after being bitten by the fish a few times

Method used

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  • Fish bait

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] (1) Prepare materials according to the components of the following parts by mass:

[0027] 6 parts of starch,

[0028] 8 bait mates,

[0029] 2.5 parts of konjac manna gum,

[0030] 16 parts of fishmeal with particle size of 100 mesh;

[0031] The bait mate is prepared according to the following steps:

[0032] a. Dry the corncobs and crush them into powders of 100-150 mesh;

[0033] b. Disperse the powder of step a in a mixed solution of deionized water and ethanol at 6 g / mL to form a suspension, and stir the suspension under ultrasonic conditions to uniformly disperse the powder; the deionized water and ethanol The ethanol concentration in the mixed solution is 60~80v / v%;

[0034] c. Add 4wt% citric acid to the suspension in step b, stir well and place it at 4°C for 36 hours at a constant temperature, then at 12°C for 32 hours, then add baking soda until the pH value = 7~8;

[0035] d. Filter with nylon net, wash with deionized water, and then dry at 60°C to ge...

Embodiment 2

[0038] (1) Prepare materials according to the components of the following parts by mass:

[0039] 5 parts of starch,

[0040] Bait Companion 5 copies,

[0041] Konjac manna gum 2 parts,

[0042] 10 parts of silkworm chrysalis powder with particle size of 80 mesh;

[0043] The bait mate is prepared according to the following steps:

[0044] a. Dry the bagasse and pulverize it into a powder of 100-150 mesh;

[0045] b. Disperse the powder in step a at 1 g / mL in a mixture of deionized water and ethanol to form a suspension, and stir the suspension under ultrasonic conditions to disperse the powder evenly; the deionized water and ethanol The ethanol concentration in the mixed solution is 60~80v / v%;

[0046] c. Add 1wt% citric acid to the suspension in step b, stir well and place it at 0°C for 48 hours at a constant temperature, then at 10°C for 45 hours, then add baking soda until the pH value = 7~8;

[0047] d. Filter with nylon net, wash with deionized water, and then dry...

Embodiment 3

[0050] (1) Prepare materials according to the components of the following parts by mass:

[0051] 8 parts of starch,

[0052] Bait Companion 10 copies,

[0053] 3 parts konjac manna gum,

[0054] 20 parts of animal liver powder with a particle size of 120 mesh;

[0055] The bait mate is prepared according to the following steps:

[0056] a. Dry the corncobs and crush them into powders of 100-150 mesh;

[0057] b. Disperse the powder of step a in a mixed solution of deionized water and ethanol at 8 g / mL to form a suspension, and stir the suspension under ultrasonic conditions to uniformly disperse the powder; the deionized water and ethanol The ethanol concentration in the mixed solution is 60~80v / v%;

[0058] c. Add 6wt% citric acid to the suspension in step b, stir well and place it at 8°C for 24 hours at a constant temperature, then at 18°C ​​for 30 hours, then add baking soda until the pH value = 7~8;

[0059] d. Filter with nylon net, wash with deionized water, and ...

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Abstract

The invention discloses a fish bait. The fish bait is prepared from, by mass, 5-8 parts of starch, 5-10 parts of fish bait mates, 2-3 parts of konjac mannan and 8-20 parts of food ingredient powder; a preparation method of the bait mates is limited. The starch, the food ingredient powder and the konjac mannan are mixed, deionized water is added, mixing is conducted to be uniform, the fish bait mates are added, stirring is conducted to be uniform, then soaking is conducted, and after filtration is conducted, the fish bait is obtained. Accordingly, it can be guaranteed that the fish bait is not loosened, and the fish bait cannot be scattered after being touched and bitten many times; the fish bait mates have the pore structure and can adsorb other raw materials and avoid exposure, the rich fragrance of the fish bait is kept for a long time, and the fish bait releasing time can reach 2-3 days. The appearance is smooth, the harness is moderate, the fish bait can enter the fish mouth smoothly when fishes swallow the fish bait, and hooking is convenient. The fish bait mates can effectively inhibit microbial growth, fish bait mildew is prevented, and the quality of the fish bait is effectively kept for a long time.

Description

technical field [0001] The invention belongs to the technical field of fishing, and in particular relates to a fishing bait. Background technique [0002] Fishing is a method of catching fish. The main tools for fishing are fishing rod and bait. Fishing rods are generally made of bamboo or plastic, a light but strong rod-like substance, and the bait is attached to the hook joint. Common baits can be earthworms, rice, vegetable leaves, flies, maggots, etc. There are specially made baits for sale in modern times. Usually when fishing, the bait is easy to fall off, and the fish cannot be caught, or the bait slips off the hook after being bitten by the fish a few times. Contents of the invention [0003] In order to solve the above problems, the present invention provides a fishing bait that can not only maintain stability in water, but also increase the swallowing speed of fish. [0004] The present invention is achieved through the following technical solutions: a fishin...

Claims

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Application Information

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IPC IPC(8): A01K97/04
CPCA01K97/045
Inventor 王乙玲
Owner 王乙玲
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