The invention discloses refreshing scented tea and a manufacturing method thereof. The refreshing scented tea is prepared from, by weight, 10-15 parts of flos chrysanthemi indici, 20-30 parts of flos calendulae, 15-20 parts of black tea, 5-7 parts of semen coicis, 6-9 parts of red beans, 6-8 parts of fried semen ziziphi spinosae, 5-7 parts of rhizoma acori graminei, 4-6 parts of herba eupatorii, 6-8 parts of fructus amomi rotundus, 5-7 parts of folium menthae, 4-6 parts of herba taraxaci, 5-7 parts of aloe extract liquor, 3-5 parts of herba verbenae, 4-6 parts of grapefruit peels, 4-6 parts of litchi, 7-10 parts of skim yoghurt, 5-8 parts of pork liver powder, 6-9 parts of tuna extract, 3-5 parts of citric acid, 2-4 parts of caffeine, appropriate amount of sucrose and 10-15 parts of nutritional fruit and vegetable powder. The healthy scented tea is simple in composition, fine and smooth in taste, rich in aroma and balanced in nutrition; by addition of various purely natural Chinese herbal medicines, a refreshing effect can be well achieved under integral action of the Chinese herbal medicines; the scented tea is free of preservatives and colorings, contains purely natural plant extract essences and is suitable for different crowds to drink.