The invention discloses refreshing scented tea and a manufacturing method thereof. The refreshing scented tea is prepared from, by weight, 10-15 parts of
flos chrysanthemi indici, 20-30 parts of
flos calendulae, 15-20 parts of
black tea, 5-7 parts of
semen coicis, 6-9 parts of red beans, 6-8 parts of fried
semen ziziphi spinosae, 5-7 parts of rhizoma acori graminei, 4-6 parts of herba eupatorii, 6-8 parts of fructus amomi rotundus, 5-7 parts of folium menthae, 4-6 parts of herba taraxaci, 5-7 parts of
aloe extract liquor, 3-5 parts of herba verbenae, 4-6 parts of grapefruit peels, 4-6 parts of litchi, 7-10 parts of skim yoghurt, 5-8 parts of
pork liver powder, 6-9 parts of
tuna extract, 3-5 parts of
citric acid, 2-4 parts of
caffeine, appropriate amount of
sucrose and 10-15 parts of nutritional fruit and vegetable
powder. The healthy scented tea is simple in composition, fine and smooth in taste, rich in
aroma and balanced in
nutrition; by addition of various purely natural Chinese herbal medicines, a refreshing effect can be well achieved under
integral action of the Chinese herbal medicines; the scented tea is free of preservatives and colorings, contains purely natural
plant extract essences and is suitable for different
crowds to drink.