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157 results about "Sting fish" patented technology

Production method of giant salamander bionic feed

The invention discloses a production method of giant salamander bionic feed. The production method is characterized in that the giant salamander bionic feed is prepared according to the following steps that live fresh fish, shrimps and loaches are sterilized through ozone water, internal organs are removed, the fish is crushed into muddy flesh after bone removal, 93 percent of muddy flesh, 3 percent of fish skin or pig skin collagen liquid, 1 percent of starch, 1 percent of bone meal, 0.5 percent of blood powder and 0.1 percent of allicin are uniformly mixed and are extruded and formed, the steam heat coagulation is carried out for 1minute, adult giant salamander feed is extruded into bar feed with the thickness being 8mm and the length being 8cm, young giant salamander feed is extruded into linear feed with the thickness being 1mm and the length being 2cm, in addition, about 1.4 percent fish skin or pig skin collagen liquid is sprayed and coated for film covering, and cooling, quick freezing, package and frozen storage are carried out. The nutrition ingredients of the giant salamander bionic feed are similar to the nutrition ingredients of natural fish, shrimps and loaches, the disease resistance is high, the palatability is good, and the giant salamander bionic feed is favorable for the growth and the development of the giant salamander. The bionic feed cannot be dissolved and dispersed after being soaked for more than one week in the water, and the water quality cannot be polluted.
Owner:SHAANXI UNIV OF TECH +1

Rabbit feed containing residual traditional Chinese medicine extraction components and application thereof

The invention discloses rabbit feed containing residual traditional Chinese medicine extraction components and an application thereof. The rabbit feed consists of the following raw materials in parts by weight: 20-40 parts of corn, 5-20 parts of palm kemel cake, 5-15 parts of bean pulp, 2-6 parts of fish meal, 30-60 parts of grass meal, 4 parts of a rabbit premix and 10-30 parts of medicinal dreg feed, wherein the medicinal dreg feed is a feed raw material prepared by squeezing, drying, crushing and sub-packaging residual medicinal dregs obtained by extracting medicinal materials such as red sage root, schisandra fruit and red ginseng with water, and water content of the medicinal dreg feed is 5-10%; and the grass meal is prepared by drying or naturally airing, crushing and processing various straws, peanut vine, bean stalks, green grass or other weeds. The rabbit feed of the invention has the characteristics of high nutritive value, low cost, good palatability, higher digestibility of nutrient substances and lowered morbidity of rabbits; and the rabbit feed reasonably utilizes the residual medicinal dregs after extracting traditional Chinese medicines, improves output and quality of the feed products for raising rabbits and increases economic benefit of raisers.
Owner:天津市农业科学院

Process for processing fishes cleanly in high quality

The invention belongs to the technical field of fish processing, and particularly relates to a process for processing fishes cleanly, which comprises the following steps of: stunning the fishes instantly, namely stunning live fishes by using rated voltage so as to allow the fishes to have heartbeat but lose memory or stunning the live fishes in a closed bag by using carbon dioxide; cutting fish gills off, namely allowing a knife to extend into the fish gills from water outlet edges of the fish gills on sides of fish cheeks to cut the fish gills on both sides off; performing bloodletting, namely hanging the fishes of which the fish gills are cut off in a mode of allowing fishtails to be upward and fish heads to be downward for bloodletting, so that fish blood flows out of fish mouths until the fish blood is discharged completely from fish gill cavities; washing, namely washing blood in fish mouth cavities cleanly by using pressurized water conveyed from the fish mouths, and washing dirt and mucus on surfaces of fish bodies cleanly; and drying, namely drying the water on the surfaces of the fish bodies by using a water absorption material. The process has the advantages that the fishes are stunned instantly, so the slaughter effect is good; the bloodletting is complete in a mode of cutting the fish gills off, so fish flesh is not polluted; and the fish bodies are hung upside down, the bloodletting is complete, and time and labor are saved, so the process is suitable for processing various fishes, particularly globefishes cleanly.
Owner:徐志敏

Fish bone removing machine for fish soup

InactiveCN102144793AAvoid getting stuck in the throatRetain nutritionCooking vesselsFood preparationSting fishFish meal
The invention discloses a fish bone removing machine for a fish soup, comprising a cylindrical pot body, a pot cover, an apron seat and a stopper, wherein the pot cover is buckled with the cylindrical pot body, an electric heater is arranged at the bottom of the pot, the cylindrical pot body is arranged on the apron seat, the apron seat is internally provided with a sedimentation bucket, a stirring apparatus is arranged on the pot cover, and a rigid filter screen is arranged between the bottom of the pot and an opening arranged at the top part of the sedimentation bucket; and the stopper is used for plugging a center hole of a filter screen. With the adoption of the invention, fish bones of a ripened fish are separated from fish meat with the adoption of modes of stirring and smashing, and the fish meat and a part of fish bones are smashed at the same time. The non-smashed fish bones and the soup containing the fish meat and the smashed fish bones are separated thoroughly in a mode of centrifugal sedimentation by combining with a filter device, and the soup containing the fish meat and the smashed fish bones is edible. With the adoption of the invention, the fish bones of fish foods can be more thoroughly removed with higher efficiency so as to avoid that a person is chocked by the fish bones when eating the fish foods, and all nutritions of the fish meat and nutritions such as calcium, and the like of a part of the fish bones can be both retained.
Owner:CHONGQING VOCATIONAL INST OF ENG

Adult fish feed of snake head mullet and application thereof

The invention provides adult fish feed of snake head mullets. The adult fish feed consists of the following components according to the weight parts of air-dried objects: 21-24 parts of fish meal, 3-4 parts of hydrolyzed fish protein powder, 7-9 parts of pork powder, 3-5 parts of spray-drying blood cell protein powder, 3-4 parts of shrimp meal, 4-5 parts of shrimp shell meal, 2-3 parts of euphausiid meal, 10-13 parts of fermented soybean meal, 3-5 parts of fermented cottonseed protein, 2-6 parts of peanut meal, 13-16 parts of flour, 7.5-10 parts of cassava starch, 1.5-2.5 parts of fish oil, 1-2 parts of soybean oil, 1-2 parts of soybean phospholipid oil, 1.5-2 parts of calcium dihydrogen phosphate, 1 part of a Chinese herbal medicine compound preparation and 2 parts of premixed material additives, wherein the Chinese herbal medicine compound preparation consists of the following materials according to the weight parts of the air-dried objects: 12 parts of honeysuckle flower, 10 parts of safflower, 8 parts of Indian buead, 6 parts of tuber onion seeds, 7 parts of thinleaf milkwort root-bark, 7 parts of Chinese dodder seeds and 50 parts of rice hull powder. The adult fish feed provided by the invention can be used for enhancing the immunity of the snake head mullets and preventing from infecting visceral sarcoidosis, also has a relatively good treatment effect on the snake head mullets suffering visceral sarcoidosis, and can be used for improving the survival rate of breeding of the snake head mullets.
Owner:ZHUHAI RONGCHUAN FEED

Combined type mechanized processing production process of frozen minced fillet

The invention relates to a combined type mechanized processing production process of frozen minced fillet, which comprises a No.1 module, a No.2 module, a No.3 module, a No.4 module, a No.5 module and a No.6 module, wherein the No.1 module removes fish head, viscera and fish scale of a raw material fish by utilizing a continuous transmission operation platform; the blood and the mucus on a fish body/fillet are washed and removed by a fish washing machine; the No.2 module separates fish meat, fish bones and fish skin by a meat collecting machine and respectively outputs the fish meat, the fish bones and the fish skin; the No.3 module rinses the minced fish meat by a rinsing groove, leaches rinsing water and further washes the minced fish meat by spraying water curtain; the No.4 module removes the water in the minced fish meat/ minced fillet by a dewatering machine; the No.5 module respectively removes fish tendon, thin fish skin and the fish bones from the fish meat by a fine filter; the No.6 module chops (stirs) the minced fish meat by a chopping and stirring machine, after the minced fish meat is mixed and emulsified with additive, the mixture is filled, molded, packaged and weighed by the No.6 module. The processing process has the advantages of combined type, adjustability, convenient mechanized production, and the like.
Owner:FISHERY MACHINERY & INSTR RES INST CHINESE ACADEMY OF FISHERY SCI
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