Health-care tea and preparation process thereof

A health-care tea and green tea technology, applied in the field of health-care beverages, can solve problems such as difficult absorption of health-care ingredients, unsuitable for long-term drinking, single health-care function, etc., and achieve the effects of definite lipid-lowering curative effect, guaranteed health-care efficacy, and good taste

Inactive Publication Date: 2017-08-18
陈丽丹
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, when the health-care teas in the prior art are made by mixing traditional Chinese medicine ingredients, most of them have poor mouthfeel, are difficult to swallow, and cannot arouse the desire to drink at all, and the health-care ingredients are difficult to absorb, and are easy to hurt the spleen and stomach, so they are not suitable for long-term drinking. , the health care function is relatively simple

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A health-care tea, with green tea as 100 parts by weight, the parts by weight of other components are as follows:

[0025] 15 parts of kudzu root, 5 parts of black wolfberry, 10 parts of licorice, 10 parts of Dendrobium candidum, 10 parts of honeysuckle, 8 parts of red dates, 5 parts of ginseng, 10 parts of sealwort, 20 parts of Eucommia leaves.

[0026] The preparation process is as follows:

[0027] 1) Weigh all components by weight, dry at 60-80°C for 20 minutes, and then pulverize through a 10-20 mesh sieve to obtain uniform particles of 1-2mm;

[0028] 2), drying the raw materials obtained in step 2) at room temperature until the water content is below 5%, sieving and granulating and drying at 60°C, and obtaining uniform granules of 1-2 mm after granulation;

[0029] 3) Use heat-resistant aluminum foil to pack into tea sticks of 1-5g each.

[0030] Drinking method: 1-2 tea sticks per day, brew each tea stick with 300ml boiling water 2-3 times.

Embodiment 2

[0032] A health-care tea, with green tea as 100 parts by weight, the parts by weight of other components are as follows:

[0033] 15 parts of kudzu root, 3 parts of black wolfberry, 10 parts of licorice, 5 parts of Dendrobium candidum, 5 parts of honeysuckle, 5 parts of red dates, 2 parts of ginseng, 2 parts of sealwort, 10 parts of Eucommia leaves.

[0034] The preparation process is the same as in Example 1.

Embodiment 3

[0036] A health-care tea, with green tea as 100 parts by weight, the parts by weight of other components are as follows:

[0037] 15 parts of kudzu root, 10 parts of black wolfberry, 10 parts of licorice, 15 parts of Dendrobium officinale, 15 parts of honeysuckle, 10 parts of red dates, 10 parts of ginseng, 10 parts of sealwort, 20 parts of Eucommia leaves.

[0038] The preparation process is the same as in Example 1.

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PUM

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Abstract

The invention discloses health-care tea. The health-care tea is prepared from the following components in parts by weight based on 100 parts of green tea by weight: 5 to 20 parts of radix puerariae, 3 to 10 parts of lycium ruthenicum fruit, 5 to 15 parts of liquorice root, 5 to 15 parts of dendrobium officinale kimura ex migo, 5 to 15 parts of honeysuckle flower, 5 to 10 parts of fructus jujubae, 5 to 15 parts of radix puerariae, 2 to 10 parts of radix ginseng, 5 to 20 parts of rhizoma polygonati and 10 to 30 parts of folium eucommiae. The health-care tea disclosed by the invention has a reasonable formula; all traditional Chinese medicines influence one another and have a synergistic effect, so that the health-care tea has the characteristics of capabilities of clearing heat and removing toxin, accurate lipid lowering curative effect, small side effect and the like. The health-care tea is packaged into tea rods by adopting heat-resisting aluminum foil, so that the health-care effect can be ensured; meanwhile, the health-care tea has a good taste and is convenient to carry, brew and drink.

Description

technical field [0001] The invention relates to the field of health-care beverages, in particular to a health-care tea, and also relates to a preparation process of the health-care tea. Background technique [0002] Health tea, in addition to replenishing water to the human body to quench thirst, the most important thing is to provide effective substances to exert a certain health care effect. At present, there are hundreds of kinds of health tea products on the market, and there are many manufacturers, but health tea products are fake. [0003] Traditional Chinese medicine is a kind of green medicine. Compared with Western medicine, the toxic and side effects are almost zero. Today, with the general improvement of living standards, people pay more and more attention to their own health, and the various advantages of Chinese medicine naturally become people's first choice. However, when the health-care teas in the prior art are made by mixing traditional Chinese medicine in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 陈丽丹
Owner 陈丽丹
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