Cereal powder capable of lowering blood sugar, blood pressure and blood lipid
A technology for lowering blood pressure and blood fat, which is applied in the field of grain powder, can solve the problems of losing delicious enjoyment and single diet of patients, and achieve the effect of rich and comprehensive nutrition, good taste and reducing three highs
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Embodiment 1
[0019] Weigh 12 parts of quinoa, 25 parts of black beans, 6 parts of black tartary buckwheat rice, 12 parts of naked oats, 7 parts of kudzu root, 7 parts of walnuts, and 18 parts of glutinous rice according to the weight ratio of the grain powder for lowering blood sugar, blood pressure and blood fat. 4 parts of sorghum, 6 parts of naked oats, 20 parts of corn, 7 parts of barley, 12 parts of red dates, and 4 parts of hemp seeds. Stir the sugar alcohol evenly, put it into a grain grinder for grinding and crushing, and sieve the ground product into a fine powder after passing through a sieve of 80-100 mesh, and then sterilize the fine powder by microwave and pack it.
Embodiment 2
[0021] Weigh 10 parts of quinoa, 20 parts of black beans, 5 parts of black tartary buckwheat rice, 10 parts of naked oats, 5 parts of kudzu root, 5 parts of walnuts, and 15 parts of glutinous rice according to the weight ratio of the grain powder for lowering blood sugar, blood pressure and blood fat. 3 parts of sorghum, 3 parts of naked oats, 15 parts of corn, 5 parts of barley, 10 parts of red dates, 3 parts of hemp seed, dry and dehydrate, cook the dehydrated raw materials, add 5 parts of cooked raw materials Stir the xylitol evenly, put it into a grain grinder for grinding and pulverization, and sieve the ground into a fine powder after passing through a 80-100 mesh sieve, and then microwave the fine powder to sterilize it and pack it.
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