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A duck feed and raw material technology, applied in animal feed, etc., can solve problems affecting duck meat quality, and achieve the effect of ensuring normal growth, meat quality, and reasonable ratio
Inactive Publication Date: 2018-08-24
潘锐龙
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Problems solved by technology
However, in order to reduce costs and allow ducks to grow quickly, most of the duck feeds on the market have added accelerants, which greatly affects the meat quality of ducks. Therefore, for ducks that can grow normally and quickly while ensuring duck meat In terms of quality, further improvement is needed
Method used
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Embodiment 1
[0012] A kind of big duck feed, is made up of following raw material by weight: 50 parts of corn flour, 20 parts of small yellow rice, 40 parts of rice bran, 20 parts of cottonseed meal, 20 parts of soybean meal, 10 parts of sodium alginate, 10 parts of bone meal, vegetable 15 parts of meal, 40 parts of glutinous rice distiller's grains, 20 parts of sweet potato flour, 40 parts of bran, 15 parts of citric acid residue, 5 parts of methionine, 20 parts of feather meal, 10 parts of salt, 2 parts of vitamin C, 16 parts of stone powder, calcium hydrogen phosphate 10 servings.
Embodiment 2
[0014] A kind of big duck feed, is made up of following raw material by weight: 60 parts of corn flour, 25 parts of small yellow rice, 50 parts of rice bran, 30 parts of cotton meal, 25 parts of soybean meal, 14 parts of sodium alginate, 15 parts of bone meal, vegetable 20 parts of meal, 60 parts of glutinous rice distiller's grains, 25 parts of sweet potato flour, 50 parts of bran, 18 parts of citric acid residue, 7.5 parts of methionine, 30 parts of feather meal, 15 parts of salt, 3 parts of vitamin C, 21 parts of stone powder, calcium hydrogen phosphate 12 servings.
Embodiment 3
[0016] A kind of big duck feed, is made up of following raw material by weight: 70 parts of corn flour, 30 parts of small yellow rice, 60 parts of rice bran, 40 parts of cotton meal, 30 parts of soybean meal, 18 parts of sodium alginate, 20 parts of bone meal, vegetable 25 parts of meal, 80 parts of glutinous rice distiller's grains, 30 parts of sweet potato flour, 60 parts of bran, 21 parts of citric acid residue, 10 parts of methionine, 40 parts of feather meal, 20 parts of salt, 4 parts of vitamin C, 26 parts of stone powder, calcium hydrogen phosphate 14 servings.
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Abstract
The invention provides a feed for big ducks. The feed is composed of the following raw materials in parts by weight: 50 to 70 parts of corn flour, 20 to 30 parts of millet, 40 to 60 parts of rice bran, 20 to 40 parts of cottonseed meal, 20 to 30 parts of soybean meal, 10 to 18 parts of sodium alginate, 10 to 20 parts of bone meal, 15 to 25 parts of rapeseed cakes, 40 to 80 parts of glutinous ricedistillers' grains, 20 to 30 parts of sweet potato powder, 40 to 60 parts of bran, 15 to 21 parts of citric acid residue, 5 to 10 parts of methionine, 20 to 40 parts of feather powder, 10 to 20 partsof table salt, 2 to 4 parts of vitamin C, 16 to 26 parts of stone powder and 10 to 14 parts of calcium hydrogen phosphate. The feed is reasonable in proportion, rich in nutrients and high in proteins,can not only meet the nutritional requirements of ducks, but also ensure the normal growth of the ducks. The duck feed is healthy and efficient, and can also ensure the meat quality of the ducks.
Description
technical field [0001] The invention relates to the field of feed, in particular to a large duck feed. Background technique [0002] With the continuous improvement of human living standards, nutritious and delicious ducks have become one of the main foods for people. People's demand for ducks is increasing day by day, and the requirements for duck meat quality are also getting higher and higher. The ducks in the later period have better physical fitness and high survival rate. Therefore, in the later breeding of medium-sized ducks, farmers pay more attention to meat quality. However, in order to reduce costs and allow ducks to grow quickly, most of the duck feeds on the market have added accelerants, which greatly affects the meat quality of ducks. Therefore, for ducks that can grow normally and quickly while ensuring duck meat On the quality issue, further improvement is needed. Contents of the invention [0003] The purpose of the present invention is to overcome the...
Claims
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Application Information
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