Edible salt for children and pregnant women and preparation method thereof

A technology for edible salt and pregnant women, applied in the field of condiments, can solve the problems of prone to abdominal distension and constipation, difficult to meet the nutritional needs of children and pregnant women, etc.

Inactive Publication Date: 2018-12-11
ENG TECH INST CO LTD OF CNSIC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In view of this, the present invention aims to propose a kind of edible salt for pregnant women of children and its preparation method, so as to solve the problem that the ex...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Based on the finished product preparation of 100kg of edible salt for children and pregnant women:

[0029] The weight of each raw material is: edible salt 64kg; milk mineral salt 11kg; resistant dextrin 9kg; potassium chloride 11kg; maltodextrin 5kg.

[0030] The preparation method is as follows: After accurately weighing the raw materials according to the formula, first pass through 20-60 mesh sieves, and then add them to the mixer one by one according to the order of raw material weight from small to large, mix evenly, and finally pack That is, the finished high-calcium edible salt is obtained. The mixer is a V-shaped mixer or a double-cone mixer;

[0031] Preferably, the rotation speed of the mixer is 30-120 rpm, and the mixing is performed for 3-5 minutes each time. In this example, the mixer is a double-cone mixer, and the rotating speed is 30-120 rpm, and each feeding is mixed for 4 minutes. In this example, add 5Kg of maltodextrin in equal amounts first, then...

Embodiment 2-7

[0032] Embodiment 2-7: Based on the finished product preparation of 100kg of edible salt for children and pregnant women, the formula of the product is shown in the table below, and the production process is the same as that of Example 1, and the process is not particularly limited.

[0033] Table 1

[0034]

[0035] Using the edible salt for children and pregnant women provided by Examples 1-7 can increase the calcium absorption rate, and the calcium absorption rate in the salt is more than 50%; and can effectively reduce abdominal distension and constipation, and can reduce the incidence rate by 95%.

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PUM

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Abstract

The invention provides edible salt for children and pregnant women and a preparation method thereof. The content of sodium chloride in the edible salt is less than or equal to 73.8%, and the edible salt is prepared from milk mineral salt, resistant dextrin and potassium chloride. According to the edible salt for the children and pregnant women provided by the invention, milk mineral salt is takenas carbon source, low sodium salt is adopted for design, the addition amount of sodium chloride is effectively reduced and the usage of sodium chloride is reduced by 26.2% or above than that of commonedible salt by adding potassium chloride component, hypertensive disorder complicating pregnancy can be effectively reduced, sodium acceptable daily intake of children is reduced. The edible salt forchildren and pregnant women is rich in water-soluble dietary fiber, maintain intestinal health and relieve constipation during pregnancy, takes iodized salt as base material to supplement iodine elements needed for pregnancy and children's growth.

Description

technical field [0001] The invention belongs to the technical field of condiments, and in particular relates to edible salt for children and pregnant women and a preparation method thereof. Background technique [0002] Salt is the first of all flavors and a condiment necessary for people's life. But its main function is to season and increase saltiness, which is relatively simple, and the added value of the product is not high. The edible salt products on the market are relatively simple, and there has been a lack of edible salt products suitable for the nutritional needs of special groups such as children and pregnant women. [0003] Calcium is the main element that constitutes the hard tissues of human bones and teeth. During fetal growth and development, calcium in the pregnant woman's body will be actively transferred to the fetus through the placenta. In addition to providing a large amount of calcium to the fetus, pregnant women are prone to hypocalcemia due to the...

Claims

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Application Information

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IPC IPC(8): A23L27/40A23L33/16A23L33/125A23L33/10
CPCA23V2002/00A23L27/40A23L33/10A23L33/125A23L33/16A23V2200/306A23V2200/32A23V2250/5114
Inventor 邓小明张仂许斌郭丹霄于珊
Owner ENG TECH INST CO LTD OF CNSIC
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