Mycorrhiza cultivation method for inoculating big pecan tree seedlings by using truffles

A cultivation method, hickory technology, applied in botany equipment and methods, cultivation, plant cultivation, etc., can solve the problems of poor technical practicability, difficult operation, cumbersome technology, etc.

Inactive Publication Date: 2018-12-14
云南省农业科学院生物技术与种质资源研究所
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  • Abstract
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Problems solved by technology

[0005] The existing technology is cumbersome and difficult to operate, with high

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  • Mycorrhiza cultivation method for inoculating big pecan tree seedlings by using truffles

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Embodiment Construction

[0021] In order to make the objectives, technical solutions and advantages of the present invention clearer, the present invention will be further described in detail below with reference to the embodiments. It should be understood that the specific embodiments described herein are only used to explain the present invention, but not to limit the present invention.

[0022] The invention utilizes the symbiotic relationship between truffle and hickory, takes truffle cultivation and hickory quality improvement and efficiency as a combination point, and uses truffle solid inoculant to inoculate hickory saplings, so as to realize the mutual development of above-ground and underground economy.

[0023] The truffle of the present invention is a kind of wild edible fungus, which is sold in the market, such as bluehead fungus, dry mushroom, boletus, etc., so the truffle can be legally purchased directly in the market. It can be used directly as a strain.

[0024] The application princ...

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Abstract

The invention belongs to the technical field of quality and efficiency improvement of pecans, and discloses a mycorrhiza cultivation method for inoculating big pecan tree seedlings by using truffles.A truffle solid inoculating agent is prepared by the following steps: sheep manure subjected to compost fermentation and vermiculite are respectively used as an adhesion matrix and a culture matrix oftruffle spores, the two matrices are uniformly mixed, then the water content of the mixed matrix is adjusted to 60-70% by adding clean water, a truffle spore liquid is added, and uniformly mixing iscarried out, so that the truffle solid inoculating agent is prepared, wherein the mass ratio of the matrices is as the follows that the sheep manure subjected to compost fermentation accounts for 60-90%, and the vermiculite accounts for 10-40%. In a matrix which is uniformly mixed with clean water, the spore liquid prepared from 300-500 g of fresh truffles is added into every 100 kilograms of thematrix, and then the spore liquid is uniformly mixed with the matrix to prepare the truffle solid inoculating agent. The method provided by the invention is simple, is easy to learn, is less in investment, is fast in effectiveness, and is easy to accept by farmers or pecan farmer households. The promotion is facilitated, the application prospect is wide, and economic benefits and ecological benefits of forest land can be obviously improved.

Description

technical field [0001] The invention belongs to the technical field of precious wild edible fungus resource cultivation and hickory quality improvement and efficiency enhancement, and particularly relates to a mycorrhizal cultivation method for inoculating hickory saplings with truffles. Background technique [0002] At present, the existing technologies commonly used in the industry are as follows: [0003] Truffle (Tuberspp.) is a precious underground edible fungus, which forms a biological complex with the root system of plants, that is, mycorrhiza, in order to develop and grow. In addition, truffles can help plants absorb water and mineral elements through the huge reticulated mycelium system in the soil. On the contrary, plants provide truffle lipid species as a reward, and the two are mutually beneficial and prosperous together. Pecan (Carya spp.) is an important dry fruit tree species. It has been planted in my country for more than 100 years. So far, it has been pl...

Claims

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Application Information

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IPC IPC(8): A01G18/10A01G17/00
CPCA01G17/005A01G18/10
Inventor 李树红杨枝高张小雷苏开美田果廷
Owner 云南省农业科学院生物技术与种质资源研究所
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