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Nutrient used for planting Chinese chestnuts and preparation method thereof

A nutrient agent and a technology for chestnut, applied in the field of nutrient agent for planting chestnut and its preparation, can solve the problems of prolonging the preservation time of fruit, lack of prolonging the preservation time of chestnut and the like

Inactive Publication Date: 2018-12-18
熊墨春
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In the prior art, there is a lack of methods that can increase the content of vitamin E and zinc in chestnuts and prolong their storage time. Therefore, the present invention seeks a nutritional agent for chestnuts that can significantly increase the content of vitamin E and zinc when used in chestnut planting. , while prolonging fruit storage time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A nutrient for planting chestnuts and a preparation method thereof, comprising the following steps:

[0022] (1) Get 100 parts by weight of blades of Herba kangdingensis, 165 parts by weight of petals of Palysia chinensis, and 213 parts by weight of fruit of Gentiana tricolor, after washing with clear water, absorb excess moisture with filter paper, put Put it in an oven at 75°C, take it out after 15 hours, put it in a mortar, grind it into powder, and set it aside;

[0023] (2) Put the plant mixture obtained in step (1) in the refrigerator, take it out after 20 minutes at -20°C, add 150 parts by weight of water, put it in a water bath and heat it in a water bath at 95°C, stir once every 10 minutes, 85 Take it out after a few minutes and set aside;

[0024] (3) Add 150 parts by weight of water to the plant mixture obtained in step (2) and extract in an ultrasonic extractor for 80 minutes, set the temperature to 75° C., and set aside;

[0025] (4) Centrifuge the plant ...

Embodiment 2

[0029] A nutrient for planting chestnuts and a preparation method thereof, comprising the following steps:

[0030] (1) get 102 weight parts of blades of Kangding genus chinensis, 170 weight parts of petals of Palysia chinensis, 200 weight parts of fruit of tricolor gentian, after washing with clear water, absorb excess moisture with filter paper, put Put it in an oven at 75°C, take it out after 15 hours, put it in a mortar, grind it into powder, and set it aside;

[0031] (2) Put the plant mixture obtained in step (1) in the refrigerator, take it out after 20 minutes at -20°C, add 150 parts by weight of water, put it in a water bath and heat it in a water bath at 95°C, stir once every 10 minutes, 85 Take it out after a few minutes and set aside;

[0032] (3) Add 150 parts by weight of water to the plant mixture obtained in step (2) and extract in an ultrasonic extractor for 80 minutes, set the temperature to 75° C., and set aside;

[0033] (4) Centrifuge the plant mixture o...

Embodiment 3

[0037] A nutrient for planting chestnuts and a preparation method thereof, comprising the following steps:

[0038] (1) Get 95 parts by weight of the blades of Herba kangdingensis, 160 parts by weight of petals of P. tricolor, and 215 parts by weight of the fruit of Gentiana tricolor, after washing with clear water, absorb excess moisture with filter paper, and place Put it in an oven at 75°C, take it out after 15 hours, put it in a mortar, grind it into powder, and set it aside;

[0039] (2) Put the plant mixture obtained in step (1) in the refrigerator, take it out after 20 minutes at -20°C, add 150 parts by weight of water, put it in a water bath and heat it in a water bath at 95°C, stir once every 10 minutes, 85 Take it out after a few minutes and set aside;

[0040] (3) Add 150 parts by weight of water to the plant mixture obtained in step (2) and extract in an ultrasonic extractor for 80 minutes, set the temperature to 75° C., and set aside;

[0041] (4) Centrifuge the...

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PUM

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Abstract

In order to solve the technical problems, the invention provides a nutrient used for planting Chinese chestnuts and a preparation method thereof. The nutrient can increase content of vitamin E and zinc in the Chinese chestnuts, and also can store the Chinese chestnuts for a longer time. The nutrient is prepared from the following components in parts by weight: 90-108 parts of leaves of ajuga campylanthoides, 150-180 parts of petals of acomastylis macrosepala flower, 195-220 parts of fruits of gentiana tricolor diels et gilg and 600 parts of water. The nutrient integrates various elements, effectively increase content of vitamin E and zinc in Chinese chestnuts, store the Chinese chestnuts for a long time, is safe and harmless, and makes up for the deficiency in the prior art.

Description

technical field [0001] The invention relates to a chestnut nutrient, in particular to a nutrient for planting chestnuts and a preparation method thereof. Background technique [0002] Chestnut belongs to Fagaceae, a perennial deciduous seed plant, and its varieties include chestnut, hair chestnut, stone chestnut and so on. Like dry environment, cool climate, suitable for growth in fertile sandy soil. The height of the tree can reach 20 meters, the output of a single plant can reach hundreds of catties, and the life span can reach more than 300 years. [0003] The chestnut variety used in the present invention is sweet-scented osmanthus in Luotian chestnut. Luotian chestnut has good color, fragrance and taste, and has both the crispness of southern chestnut and the sweetness of northern chestnut. It has bright color, sweet taste and rich nutrition. Among them, every 100g edible part contains 4.56ug of vitamin E and 0.57mg of zinc. The fruit of chestnut is rich in nutrition,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05F11/00
CPCC05F11/00
Inventor 不公告发明人
Owner 熊墨春
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