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Salted vegetable desalting cleaning device

A technology for desalting cleaning and pickling, which is applied in cleaning methods and utensils, cleaning methods using liquids, chemical instruments and methods, etc., can solve the problems of damage to pickles, affecting the edible effect, and poor desalting effect. Good desalting effect, improve the effect of desalting effect

Active Publication Date: 2019-03-08
安徽张士奎食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The surface can only be desalted by spraying, and the desalting effect is poor. At the same time, other immersion desalting, although the desalting effect is considerable, but it is easy to cause damage to the pickles during the desalting process, affecting the eating effect

Method used

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  • Salted vegetable desalting cleaning device
  • Salted vegetable desalting cleaning device
  • Salted vegetable desalting cleaning device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] see Figure 1~3 , in an embodiment of the present invention, a pickle desalination cleaning device includes a cleaning tank 1 and a cleaning frame 4; a base plate 7 is installed on the inner bottom of the cleaning tank 1, and a guide post 5 is fixed on the upper end of the base plate 7, and the guide post 5 runs through the bottom of the cleaning frame 4 and is slidably connected with the cleaning frame 4. Preferably, a limit block 6 is installed on the guide post 5, and the limit block 6 is slidably connected with the limit groove provided on the cleaning frame 4, thereby realizing When the cleaning frame 4 rotates, the base plate 7 can be driven to rotate through the guide post 5. The upper end of the cleaning frame 4 is fixedly connected to the rotating shaft 27 through the first connecting rod 3. Preferably, the first connecting rod 3 is provided with multiple and multiple The first connecting rods 3 are arranged circumferentially,

[0024] The upper end of the rot...

Embodiment 2

[0027] In order to further increase the desalination effect of pickles, this embodiment is optimized. Specifically, an overflow box 2 is provided on the left side of the cleaning tank 1, and the overflow box 2 communicates with the cleaning tank 1 through an overflow hole 8 , the right end of the cleaning tank 1 is provided with a clean water tank 9, the clean water tank 9 is provided with a water injection port 10, and the top of the clean water tank 9 is provided with a piston cylinder 12 fixed with the cleaning tank 1, and the piston cylinder 12 passes through the water inlet pipe 11 and the clean water tank 9 Connected, the piston cylinder 12 is also communicated with the spray pipe 18 arranged on the inside of the cleaning tank 1 through the connecting pipe 20, the piston cylinder 12 transports the clear water in the clean water tank 9 to the spray pipe 18, and then sprays to the cleaned pickles through the spray pipe 18 Above, it has the effect of washing the pickles, and...

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Abstract

The invention discloses a salted vegetable desalting cleaning device. The salted vegetable desalting cleaning device comprises a cleaning tank and a cleaning frame. A bottom plate is rotatably installed at the bottom of the inner side of the cleaning tank, guide pillars are fixed to the upper end of the bottom plate, and the guide pillars penetrate through the bottom of the cleaning frame and areslidably connected with the cleaning frame; limiting blocks are installed on the guide pillars, and the limiting blocks are slidably connected with a limiting groove formed in the cleaning frame; a rotating shaft is fixedly connected to the upper end of the cleaning frame through first connecting rods, and the upper end of the rotating shaft penetrates through a sleeve rotatably installed on the upper wall of the cleaning tank; a bevel gear A is fixed to the sleeve, and the bevel gear A meshes with a bevel gear B fixed to an output shaft at one end of a double-shaft motor. According to the salted vegetable desalting cleaning device, the design is novel; the cleaning frame is driven to rotate by the arranged rotating shaft under the drive of the double-shaft motor, so that desalting and cleaning of salted vegetables are realized; and meanwhile, the cleaning frame can move up and down while rotating, and the salted vegetables in the cleaning frame are turned over under the action of theguide pillars, so that the desalting effect is good.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a pickle desalting cleaning device. Background technique [0002] Pickles are a vegetable pickled with salt and other seasonings that Chinese families love. It has a strong salty taste and can be preserved for a long time. The main raw materials are cucumber, pepper, soy sauce and so on. [0003] In food production, in the process of making pickled vegetables, the pickled raw materials need to be desalted and cleaned with a desalter, and the salinity of the pickled vegetables should be adjusted to achieve a suitable taste and facilitate consumption. [0004] The existing patent CN 207927712 U discloses a desalination machine with uniform and efficient desalination, which includes a frame and a desalination bucket. It is characterized in that the desalination bucket is located on the frame, and a The two ends of each layer of the conveyor belt are provided with a rotatin...

Claims

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Application Information

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IPC IPC(8): B08B3/10B08B3/02A23L19/20
CPCA23L19/20B08B3/022B08B3/041B08B3/10
Inventor 肖嘉琪
Owner 安徽张士奎食品有限公司