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Blueberry-wolfberry wine and preparation method thereof

A technology of wolfberry wine and blueberry, applied in the field of wine making, can solve the problems of poor health, not much, loss of nutritional value, etc., and achieve the effect of mellow taste and good health care effect

Inactive Publication Date: 2019-05-17
刘俊声
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are not many varieties of blueberry wolfberry wine products on the market, and most of the existing additives are used in the process of processing blueberry wolfberry wine. and it's bad for your health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] The technical solutions of the present invention are further described below through examples.

[0019] The blueberry wolfberry wine of the present invention is made of high-quality blueberry fruit, Ningxia wolfberry fruit, southern rice-flavor liquor, rock sugar and other raw materials, and its raw material components and contents (parts by weight) are as follows:

[0020] Use 225 kg of high-quality blueberry pulp, 750 kg of southern rice-flavor liquor, 25 kg of Ningxia wolfberry, and 25 kg of rock sugar. The content of each raw material can be slightly adjusted according to the actual situation of each batch.

[0021] The preparation method of the blueberry wolfberry wine of the present invention is as follows:

[0022] (1) Manual screening of fresh, mature, non-damaged and rotten blueberry fruits, cutting off branches and leaves of blueberry fruits and cleaning them with clean water;

[0023] (2) thermally bleaching blueberries with hot water for 5 minutes;

[0024...

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Abstract

The invention discloses blueberry-wolfberry wine. The blueberry-wolfberry wine is prepared from the following raw material components in parts by weight: 200-250 kg of blueberry pulp, 700-800 kg of pure rice wine, 20-30 kg of wolfberry, and 20-30 kg of rock candy. The invention also provides a preparation method of the blueberry-wolfberry wine. The blueberry-wolfberry wine is dark purple transparent wine liquor, and has the advantages of natural color and luster and rich nutrition, fruit aroma of blueberry and wolfberry and wine aroma, mellow and refreshing taste, low sugar content, low alcoholicity and high nutritional value.

Description

technical field [0001] The patent of the present invention relates to a blueberry wolfberry wine and a preparation method thereof, belonging to the technical field of winemaking. Background technique [0002] With the enhancement of people's awareness of health care, the health care wine containing various nutrients and health care functions has been paid more and more attention by people, and the demand is increasing day by day. Blueberries are known as the "Queen of Fruits" and "the fruit of color contact lenses". A small berry, the fruit is blue in color, beautiful, pleasing to the eye, blue and covered with a layer of white fruit powder, with fine flesh and very small seeds. The earliest country of blueberry cultivation is the United States, but it has less than a hundred years of cultivation history. Because of its high health value, it is popular all over the world. It is one of the five healthy fruits recommended by the World Food and Agriculture Organization. The...

Claims

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Application Information

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IPC IPC(8): C12G3/055A61K36/815A61P1/14
Inventor 刘俊声
Owner 刘俊声
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