Alpine-region deep sea fish oil soft capsule and preparation method thereof

A technology of deep-sea fish oil in alpine regions, applied in the direction of food science, etc., to achieve the effect of concentration of ideas, moderate price, and prevention of various chronic diseases

Inactive Publication Date: 2019-06-21
李树森
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

China Up to now, no one has found Omega 6 and 9 to supplement nutrients for the brain.

Method used

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  • Alpine-region deep sea fish oil soft capsule and preparation method thereof
  • Alpine-region deep sea fish oil soft capsule and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] A deep-sea fish oil soft capsule in an alpine region, the deep-sea fish oil soft capsule in an alpine region is made of the following raw materials in parts by mass:

[0047]Fish oil is 300mg, astaxanthin is 6mg, omega 3 is 50mg, omega 6 is 30mg, omega 9 is 20mg.

[0048] The preparation of the deep-sea fish oil soft capsule in the alpine region comprises the following steps:

[0049] According to the above-mentioned parts by mass, each raw material required for the deep-sea fish oil soft capsule in the alpine region is weighed;

[0050] Put the weighed fish oil 300mg, astaxanthin 6mg, omega 3 50mg, omega 6 30mg, omega 9 20mg into the stirring tank, stir and mix to obtain mixture 1;

[0051] The above mixture 1 was subjected to high-pressure distillation treatment, and mixture 2 was obtained after cooling to room temperature;

[0052] The above-mentioned mixture 2 is sieved, and the sieved mixture 2 is pumped to the capsule production line to make capsules;

[0053] ...

Embodiment 2

[0055] A deep-sea fish oil soft capsule in an alpine region, the deep-sea fish oil soft capsule in an alpine region is made of the following raw materials in parts by mass:

[0056] Fish oil is 450mg, astaxanthin is 33mg, omega 3 is 275mg, omega 6 is 165mg, omega 9 is 110mg.

[0057] The preparation of the deep-sea fish oil soft capsule in the alpine region comprises the following steps:

[0058] According to the above-mentioned parts by mass, each raw material required for the deep-sea fish oil soft capsule in the alpine region is weighed;

[0059] Put 450 mg of fish oil, 33 mg of astaxanthin, 275 mg of omega 3, 165 mg of omega 6, and 110 mg of omega 9110 mg into the stirring tank, stir and mix to obtain mixture 1;

[0060] The above mixture 1 was subjected to high-pressure distillation treatment, and mixture 2 was obtained after cooling to room temperature;

[0061] The above-mentioned mixture 2 is sieved, and the sieved mixture 2 is pumped to the capsule production line t...

Embodiment 3

[0064] A deep-sea fish oil soft capsule in an alpine region, the deep-sea fish oil soft capsule in an alpine region is made of the following raw materials in parts by mass:

[0065] Fish oil is 600mg, astaxanthin is 60mg, omega 3 is 500mg, omega 6 is 300mg, omega 9 is 200mg.

[0066] The preparation of the deep-sea fish oil soft capsule in the alpine region comprises the following steps:

[0067] According to the above-mentioned parts by mass, each raw material required for the deep-sea fish oil soft capsule in the alpine region is weighed;

[0068] Put 600 mg of fish oil, 60 mg of astaxanthin, 500 mg of omega 3, 300 mg of omega 6 and 9200 mg of omega 9200 mg into the stirring tank, stir and mix to obtain mixture 1;

[0069] The above mixture 1 was subjected to high-pressure distillation treatment, and mixture 2 was obtained after cooling to room temperature;

[0070] The above-mentioned mixture 2 is sieved, and the sieved mixture 2 is pumped to the capsule production line t...

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Abstract

The invention discloses an alpine-region deep sea fish oil soft capsule and a preparation method thereof. The alpine-region deep sea fish oil soft capsule is prepared from, by weight, 300-600 parts offish oil, 6-10 parts of astaxanthin, 50-500 parts of omega 3, 30-300 parts of omega 6 and 20-200 parts of omega 9. The capsule has the advantages that brain function is supplemented, energy of peopleis full, thought is concentrated, memory is high, things cannot be forgotten, senile dementia is prevented, the omega 6, the omega 9, fish oil and astaxanthin are added, toxins garbage in heart and blood vessels can be removed, blood fat and blood pressure are reduced, various chronic diseases are prevented, and the capsule is obvious and remarkable in effect, moderate in cost and convenient to use.

Description

technical field [0001] The invention relates to the technical field of health food preparation, in particular to a deep-sea fish oil soft capsule in an alpine region and a preparation method thereof. Background technique [0002] In the past two decades, the research on fish oil and its popularization and application have become a worldwide hotspot. Epidemiological findings: Eskimos whose diets are rich in fish oil have lower mortality from heart disease. Clinical trials and laboratory studies have confirmed that fish oil has the effects of regulating blood lipids (triglycerides), antithrombotic and anti-inflammatory effects. One of the main mechanisms is that the omega 3 polyunsaturated fatty acids rich in fish oil can competitively regulate the role of Equilibrium of eicosanoid prostacyclin I and thromboxane A (Leaf A. et al, Cardiovascular effects of n-3 fatty acids. N Engl JMed 1988; 318: 549). These research results have rewritten the ratio formula of unsaturated fatt...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/115
Inventor 李树森
Owner 李树森
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