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Yellow rice wine processing production device and method

A production device and rice wine technology, which is applied in the field of rice wine production, can solve problems affecting the texture of wine, wasting manpower, and damage to raw materials, and achieve the effects of saving operating costs, reducing labor intensity, and improving efficiency

Inactive Publication Date: 2020-01-03
浙江东方绍兴酒有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies in the prior art, the present invention provides a yellow rice wine processing production device and processing method, which has the advantages of reducing manpower by fully automatic operation, reducing the labor intensity of workers, increasing the speed of brewing, and improving the quality of brewing, and solves the problem of existing problems. In the process of using some existing yellow rice wine processing and production devices, most of them separate the fermentation from the wine making, and pour the raw materials into the yellow rice wine processing and production device after fermentation. For large-scale wine making, many people are required to cooperate. This kind of The operation is a waste of time and manpower, and most of the existing yellow rice wine processing and production devices use bottom heating to distill. wine texture problem

Method used

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Embodiment Construction

[0035] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0036] see Figure 1-2, a kind of yellow rice wine processing production device, comprises stock tank 1, and the outer wall of stock tank 1, stirring tank 2 and cooling tank 3 all adopts plank to prepare, and stock tank 1 is positioned at the left side of stirring tank 2, and cooling tank 3 is located on the right side of the mixing tank 2, and its surface is coated with a paint surface. The bottom of the storage tank 1 is fixedly equipped with a base 8, and t...

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Abstract

The invention relates to the technical field of yellow rice wine production, and discloses a yellow rice wine processing production device and method. The yellow rice wine processing production devicecomprises a storage tank, a base is fixedly installed at the bottom of the storage tank, a pump is fixedly installed in an inner cavity of the storage tank, the other end of the pump is fixedly connected with a conveying pipe, the other end of the conveying pipe penetrates through the outer wall of the storage tank and extends to the outside of the storage tank to be fixedly connected to a stirring tank, a motor placing box is arranged at the bottom of an inner cavity of the stirring tank, the inner cavity of the motor placing box is fixedly provided with a motor, and an output shaft of the motor is fixedly connected with a main shaft. According to the yellow rice wine processing production device, the pump is installed in fermentation equipment, then the pump is used for conveying raw materials to a boiler, the situation that staff needs to pour the raw materials into the boiler for original equipment can be effectively improved by the device, manpower is effectively saved, and meanwhile, the efficiency of wine making is further improved, in turn, the operating costs of enterprises are saved, and the labor intensity of workers is further reduced.

Description

technical field [0001] The invention relates to the technical field of rice wine production, in particular to a rice wine processing production device and a processing method. Background technique [0002] Yellow rice wine craft is a traditional brewing craft in China; the reason why Shaoxing wine is famous all over the world and has become a treasure in the wine forest mainly includes: first, it has good water to make wine; second, it uses excellent materials; third, it has a set of unique skills. [0003] In the process of using the existing rice wine processing and production equipment, most of the fermentation and wine making are separated, and the raw materials are poured into the rice wine processing and production equipment after fermentation. For large-scale wine making, many people are required to cooperate. This operation is very time-consuming and also a waste of manpower, and most of the existing rice wine processing and production devices use bottom heating to d...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/021
CPCC12G3/021
Inventor 王伟罡
Owner 浙江东方绍兴酒有限公司
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