Cooking machine

A technology for cooking machines and cooking pots, which is applied to the lids of cooking utensils, steam cooking utensils, cooking utensils, etc., can solve the problems of easy backflow of condensed water and long time consumption for steaming food, so as to reduce the loss of connection gaps, prevent pollution, and prevent The effect of food flavor

Pending Publication Date: 2020-04-28
深圳市瑞泰易生活科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of this application is to provide a cooking machine to solve the problems in the prior art that steaming food takes a long time and condensed water is easy to flow back

Method used

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Examples

Experimental program
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Embodiment

[0038] The application provides a cooking machine, such as figure 1 , figure 2 and image 3 Shown, comprise main frame 400, cooking pot 300, steamer group 500, Figure 5 An exploded view of the cooking machine is shown.

[0039] The host 400 is connected to an external power source, the cooking pot 300 is placed on the host 400 , and the host 400 is used to drive the cooking pot 300 .

[0040] The cooking pot 300 is provided with a heating device 302. The heating device 302 can be separately connected to the mains and generate heat. In this embodiment, the heating device 302 is powered by the host 400. When the cooking pot 300 is placed on the bearing surface of the host 400, the heating device 302 The power connection of the host 400 is connected to the power supply connector of the host 400, and the heating device 302 can be powered by turning on the heating switch on the host 400.

[0041] The steamer set 500 is arranged above the cooking pot 300 , and the heating devi...

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PUM

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Abstract

The invention relates to the field of cooking equipment, and specifically relates to a cooking machine. The cooking machine comprises a cooking pot, a steamer set, a heat collecting device and a condensate water collecting disc. The steamer set is arranged on the cooking pot, the heat collecting device is arranged in the cooking pot, the heat collecting device divides the inner space of the cooking pot into a steam cavity and a water supplementing cavity, and a water supplementing channel is formed in the heat collecting device or between the heat collecting device and the inner wall of the cooking pot. The heat collecting device comprises a water separation disc and a steam guide cylinder, and the steam guide cylinder extends upwards from the water separation disc so as to guide steam inthe steam cavity into the steamer set. A condensate water collecting disc is arranged around the steam guide cylinder to collect condensate water flowing down from the upper end of the steam guide cylinder. According to the cooking machine, the cooking pot is divided into the steam cavity and the water supplementing cavity which are communicated through the water supplementing channel, water in the steam cavity can quickly and continuously generate steam to quickly steam food, condensed water is collected through the condensed water collecting disc, stored water in the cooking pot is preventedfrom being polluted, and food materials in the cooking pot and food materials in the steamer are prevented from being tainted by other odors to a certain extent.

Description

technical field [0001] The present application relates to the field of cooking equipment, in particular to a cooking machine. Background technique [0002] When the existing cooking pot is used for steaming food, it is generally necessary to heat all the water inside it to boil to generate steam, that is to say, the effective time of steaming food is delayed, and the time spent for steaming food is longer And the condensed water in the steamer is easy to flow into the pot. The condensed water is easy to pollute the stored water due to the mixture of molecules with food odor or other molecules on the steamer shell, or it is easy to cause the cooking pot to burn when there are other foods in the cooking pot. Stomach inside. Contents of the invention [0003] The present application aims to provide a cooking machine to solve the problems in the prior art that steaming food takes a long time and condensed water is easy to flow back. [0004] The embodiment of the application...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/04A47J27/05A47J36/06A47J36/16A47J36/20A47J36/38
CPCA47J27/04A47J27/05A47J36/06A47J36/16A47J36/20A47J36/38A47J2027/043
Inventor 李晓川
Owner 深圳市瑞泰易生活科技有限公司
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