Ferment ball making device for agricultural production

Abstract

The invention discloses a ferment ball making device for agricultural production, and relates to the technical field of agricultural production. The problems that in existing ferment ball production,the sizes and weights of ferment balls are different, operation of manually making the ferment balls is troublesome, the labor amount of workers is large, and the efficiency of manually making the ferment balls by the workers is low are solved. The ferment ball making device comprises a support body. A set of stirring machine is fixedly connected to the upper portion of the left side of the support body. A set of connecting rod is hinged to the front end face of a drive motor. A set of middle drive shaft and a set of material distribution transmission shaft are axially connected to the inner side of the rear portion of the support body. A set of material distribution drive shaft is axially connected to the upper left portion of the rear portion of the support body. The device is simple touse and convenient to operate, rapid pressing and making of the ferment balls can be achieved, meanwhile, the material distribution effect is good, it can be guaranteed that the sizes and the weightsof the produced ferment balls are uniform, manual operation is reduced, the labor intensity of the workers is relieved, and the work efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of agricultural production, in particular to an enzyme ball production device for agricultural production. Background technique [0002] Enzyme balls can add soil microorganisms to rice or farmland crops, improve soil, purify sewage, eliminate garbage, etc. Enzyme balls are generally made of brown sugar, fertile soil, wheat bran, environmental enzymes, wood vinegar and other materials mixed and kneaded It is made of round balls. When making enzyme balls, workers need to put quantitative brown sugar, fertile soil, wheat bran, environmental protection enzymes and wood vinegar and other materials on the ground. When workers put quantitative brown sugar, fertile soil, wheat bran After various materials such as bran, environmental protection enzyme and wood vinegar are placed on the ground, the workers need to use tools to mix the various materials on the ground. After the workers use the tools to mix the various...

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Problems solved by technology

[0004] The object of the present invention is to provide a kind of ferment ball making device for agricultural production, to solve the problem that the workers' hands in the existing ferment ball production proposed in the above-mentioned background technology The amount of mixed material picked up each time is not the same, which will lead to different sizes and weights of each enzyme ball. It is troublesome to manually knead the enzyme balls, and the labor workload of the workers is relatively large. The efficiency of the manual kneading of the enzyme balls by the workers is low. question

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