Extraction equipment for extracting vegetable protein from food

Abstract

The invention relates to extraction equipment for extracting vegetable protein from food. The equipment comprises a base and a bracket fixed on the base, and further comprises an extraction cylinder mounted on the base, wherein a cover plate is arranged at the opening of the extraction cylinder and is connected with a lifting driving mechanism arranged on the bracket; a rotating disc is rotationally mounted on one side, facing the extraction barrel, of the cover plate; a storage filter cartridge is detachably mounted on the rotating disc; a pressing plate is mounted on the inner side of the storage filter cartridge in a sliding manner; a driving sleeve is fixed on the rotating disc; the driving sleeve is connected with a driving mechanism installed on the cover plate, a driving shaft penetrating through the rotating disc and the driving sleeve is fixed to the pressing plate, the driving shaft is in sliding fit with the driving sleeve, and the driving shaft is connected with a reciprocating driving mechanism installed on a bearing plate fixed to the cover plate. According to the invention, direct extraction of plant proteins in plant raw materials is realized, and the working efficiency is high.

Description

technical field [0001] The invention relates to the related technical field of vegetable protein extraction, in particular to an extraction device for extracting vegetable protein from food. Background technique [0002] Vegetable protein is a kind of protein, derived from plants, with comprehensive nutrition, similar to animal protein, easy to be digested and absorbed by the human body, and has various physiological and health functions. [0003] The traditional plant protein extraction method is to use reactor extraction, but the process cycle is long and the extraction rate is low. As an improvement, ultrasonic treatment on the basis of the extraction method is a method that has the least damage to the target protein and has a high extraction rate. a physical method. [0004] Soybean is a common plant for extracting vegetable protein. After the soybean is crushed, the protein in the soybean is extracted. Because the protein extraction process needs to break the soybean, ...

AI Technical Summary

Problems solved by technology

[0005] The current filtration equipment for extracting protein from soybeans is not highly mechanized, and soybeans need to be crushed in the early stage before extraction, which affects the extraction efficiency

[0006] The publication number is CN209155177U, the utility model patent named "a kind of plant protein extraction device" in which the motor drives the stirring shaft to rotate, and the hydraulic cylinder drives the extrusion plate to filter the extraction liquid through the filter plate. The disadvantages are: 1. Squeeze and filter It may destroy the protein, and the filter residue is not easy to take out completely; 2. The raw material to be extracted has not been treated, and the extraction efficiency is not high; 3. The tank cannot be disassembled, and the installation is inconvenient, etc.

Images