Drying device for grain processing

Abstract

The invention discloses a drying device for grain processing. The drying device for grain processing comprises a device shell, wherein a feeding hole is formed in the outer surface of the upper end ofthe device shell, a heating element is arranged in the device shell, a size-adjustable leaking hole is formed in the lower end of the heating element, and a sliding block mechanism is arranged on oneside of the size-adjustable leaking hole; a fixed foot and a downward leakage channel are arranged on the outer surface of the lower end of the device shell, the downward leakage channel is located on one side of the fixed foot, a motor is arranged on the other side of the downward leakage channel, the size-adjustable leaking hole comprises fixation blocks, telescopic frames, electric energy output blocks, movable blocks, a first hole plate and a second hole plate, and the fixation blocks are located on the outer surfaces of one ends of the telescopic frames. According to the drying device for grain processing, by means of the arranged mechanisms, grain can be dried rapidly and evenly, internal impurities are removed, and a better use prospect is brought.

Description

technical field [0001] The invention relates to the technical field of grain processing devices, in particular to a drying device for grain processing. Background technique [0002] Grain refers to the general term for various plant seeds used as staple food in cooking food, and can also be generally referred to as "grain". Grain basically belongs to grasses, and the nutrients contained are mainly sugars, followed by protein. Grain includes wheat (wheat , barley, highland barley, rye, oats), coarse grains (corn, sorghum, buckwheat, millet, millet, millet) and rice (japonica rice, indica rice, glutinous rice, upland rice, deep-water rice). It will waste transportation capacity and warehouse capacity, promote the vigorous life activities of grain and oil, and easily cause food heating, mildew, insects and other biochemical changes. If it is too high, it will be moldy and deteriorated during transportation and storage, causing huge losses. Therefore, the grain needs to be drie...

AI Technical Summary

Problems solved by technology

[0002] Grain refers to the general term for various plant seeds used as staple food in cooking food, and can also be generally referred to as "grain". Grain basically belongs to grasses, and the nutrients contained are mainly sugars, followed by protein. Grain includes wheat (wheat , barley, highland barley, rye, oats), coarse grains (corn, sorghum, buckwheat, millet, millet, millet) and rice (japonica rice, indica rice, glutinous rice, upland rice, deep-water rice). It will waste transportation capacity and warehouse capacity, promote the vigorous life activities of grain and oil, and easily cause food hea

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