The invention discloses an
aroma-enhancing and
aroma-keeping cultivation method for
upland rice, which comprises the following steps: controlling the application amount of pure
nitrogen to be 60-80kg / ha in a vegetative growth period, applying a base
fertilizer and a tillering
fertilizer in a ratio of 1: 1 for several times, and synchronously applying phosphoric dianhydride; stopping
nitrogen fertilizer supply in the early reproductive stage, topdressing phosphoric dianhydride and
potassium oxide, and maintaining the
soil water content to be 60-70% of the field
moisture capacity in the filling stage; the preparation method comprises the following steps: preparing a liquid
medicine taking jasmine leaching liquid as a basic
solvent, adding
trehalose and tea
saponin, and adjusting the pH value to 5.6-6.0; the
pesticide liquid is uniformly sprayed on the front and back sides of the leaves at nightfall from the full heading stage to the early grouting stage, mild
nitrogen stress is created through fertilizer and
water regulation,
aroma degradation is inhibited, and precursor accumulation is promoted; the liquid
medicine formula synergistically activates aroma synthesis genes and promotes
glycosylation conversion, so that the aroma stability is enhanced; the
absorption efficiency is improved by combining spraying at nightfall and utilizing physiological characteristics, so that efficient induction and long-acting maintenance of aroma substances are realized, the problem that aroma of dry rice is easy to lose is effectively solved, and the quality and durability of the aroma of the rice are remarkably improved.