Efficient brick tea production line

A production line and brick tea technology, which is applied in tea processing before extraction, food shaping, food science, etc., can solve the problems of mold waste time, overcooking of intermediate tea, and high humidity of tea leaves, so as to reduce export and loading times and overcome intermediate tea Effects of overripe, overdone and humidity

Pending Publication Date: 2021-03-16
HUBEI UNIV OF SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] 1. It is necessary to run a large number of tea boxes online, arrange them in order to facilitate the loading of the inner tea, middle tea and noodle tea, and then steam them separately, and import them into the mold after steaming, that is, there are tea box circulation lines and Mold circulation line, complex structure
[0004] 2. The humidity of the tea leaves is very high after steaming. During the process of importing into the mold, some tea leaves adhere to the inner wall of the tea box, resulting in waste of tea leaves, and it is necessary to increase the cleaning process of the tea box; It is easy to affect the integrity of the tea during the process
[0005] 3. In order to improve the steaming efficiency and to achieve continuous production, the middle tea, noodle tea and middle tea are steamed in the same steamer, which may easily cause the middle tea to be overcooked. In fact, the cooking degree of the middle tea should be within To a certain extent, it is smaller than licha and noodle tea, because licha and noodle tea need to be embossed, and the surface of the finished tea bricks needs to be smooth and clean, so li tea and noodle tea need to be steamed and cooked. Ideally, it is: licha The noodle tea needs to be steamed for a longer time; in the prior art, because it is in the same steamer, and the steaming time of each tea box is the same during continuous operation, the middle tea is overcooked
[0006] 4. The existing tea brick mold needs to be disassembled manually, and its structure is complicated, so a lot of time is wasted in disassembling and assembling the mold

Method used

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Embodiment Construction

[0050] The following are specific embodiments of the present invention and in conjunction with the accompanying drawings, the technical solutions of the present invention are further described, but the present invention is not limited to these embodiments.

[0051] Such as Figure 1 to Figure 7 As shown, it includes two upright columns 1, several tea brick molds 2, a first guide plate 3 arranged horizontally and a second guide plate 4 parallel to the first guide plate 3, the two ends of the first guide plate 3 and the second guide plate 4 respectively fixed on two columns 1, the first guide plate 3 is located above the second guide plate 4; the second guide plate 4 is provided with a third guide plate 5 fixed on the two columns 1, the third guide plate 5 and The second guide plate 4 is parallel;

[0052] Each tea brick mold 2 is slidably connected on the first guide plate 3 and the second guide plate 4 to form a brick tea assembly line. The brick tea assembly line is successi...

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Abstract

The invention provides an efficient brick tea production line, and belongs to the technical field of brick tea production equipment. The brick tea production line comprises two stand columns, a plurality of brick tea molds, a horizontally-arranged first guide plate and a second guide plate parallel to the first guide plate, wherein a third guide plate fixed to the two stand columns is arranged below the second guide plate; each brick tea mold is connected to the first guide plate and the second guide plate in a sliding manner to form a brick tea assembly line; an inner tea discharging station,a middle tea discharging station, a surface tea discharging station, a tea steaming station, a plurality of tea pressing stations and a brick discharging station are sequentially arranged on the brick tea assembly line; a steaming box is arranged at the tea steaming station; a tea steaming cavity is formed in the middle of the steaming box; the two ends of the steaming box are each provided witha feeding channel allowing the corresponding brick tea mold to pass through; steam is introduced into the tea steaming cavity; and an upper pressing plate and a lower pressing plate are arranged at the tea pressing station and are driven by a first air cylinder and a second air cylinder respectively. The brick tea production line has the advantages of simple structure, high efficiency and the like.

Description

technical field [0001] The invention belongs to the technical field of brick tea production equipment, and relates to a high-efficiency brick tea production line. Background technique [0002] Green brick tea is a characteristic industry in Xianning, Hubei, and has a high reputation in the industry. The existing brick tea production line generally includes the following steps: Weigh the inner tea, middle tea and noodle tea respectively, and place them in three tea boxes, After continuous steaming in the tea steaming area, the three types of tea in the three tea boxes are sequentially introduced into the tea brick mold to form a three-layer structure. After pressing and molding, the tea brick blank is obtained by demolding. The current brick tea production line has the following defects: [0003] 1. It is necessary to run a large number of tea boxes online, arrange them in order to facilitate the loading of the inner tea, middle tea and noodle tea, and then steam them separat...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/06A23P30/10
CPCA23F3/06A23P30/10
Inventor 周国鹏马倩徐碧玉黄金花王志斌胡侃
Owner HUBEI UNIV OF SCI & TECH
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