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Production process for brewing high-degree white spirit by mixed fermentation of various agricultural products

A technology of mixed fermentation and high-level liquor, applied in the field of liquor brewing, can solve the problems of large output and difficult storage of agricultural products, and achieve the effects of reducing labor, high liquor yield and promoting smooth development.

Pending Publication Date: 2021-05-28
HUANGHUAI UNIV
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  • Abstract
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Problems solved by technology

[0005] In view of the above problems, the present invention proposes a production process for brewing high-grade liquor by mixed fermentation of various agricultural products, which well solves the problems of high output and difficult storage of agricultural products in the prior art

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  • Production process for brewing high-degree white spirit by mixed fermentation of various agricultural products
  • Production process for brewing high-degree white spirit by mixed fermentation of various agricultural products

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Embodiment Construction

[0031] The technical solutions in the embodiments of the present invention will be clearly and completely described below, obviously, the described embodiments are only some of the embodiments of the present invention, but not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0032] A kind of production technology of the mixed fermentation brewing high-grade liquor of multiple agricultural products of the present invention, it comprises the following steps:

[0033] S1: Preparation of raw materials: Main ingredients: 80 catties of sorghum, 13 catties of chestnuts, 1 kg of jujube, 1 catties of peas, 5 catties of rice; auxiliary materials: wine koji, including 5 catties of low-temperature Daqu, 0.5 catties of small koji; 16 catties of rice husk, rice husk No mildew, no impurities;

[0034] S2: C...

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Abstract

The invention discloses a production process for brewing high-degree white spirit by mixed fermentation of various agricultural products. The production process comprises the steps of preparing raw materials, crushing the raw materials, steaming rice husks in clear soup, moistening grits, steaming the grits, cooling and mixing with yeast, stacking, fermenting in a box, mixing the rice husks, distilling, blending and accelerating aging. On the one hand, high-quality high-degree white spirit which is mild when drinking, mellow and full, harmonious in fragrance, clean in tail and long in residual length and comfortable to drink can be brewed, and on the other hand, the processing industry chain of agricultural products can be prolonged, and smooth development of industrial assistance work is promoted. In addition, only one-time fermentation and one-time distillation are carried out, so that the labor amount is greatly reduced, the investment is low, and the wine yield is high.

Description

technical field [0001] The invention belongs to the technical field of liquor brewing, and relates to a production process for brewing high-grade liquor through mixed fermentation of various agricultural products. Background technique [0002] Liquor is generally based on grains and grains, with Daqu, Xiaoqu and Bran. Distiller's mother is a saccharification starter. Distilled wine made by cooking, saccharification, fermentation, and distillation. The liquor is clear and transparent, with a pure texture and no chaos. , The entrance is sweet and refreshing, the alcohol content is high, after storage and aging, it has a compound fragrance mainly composed of esters. [0003] In recent years, as the output of various agricultural products has been rising year after year, it is necessary to solve the storage problem of agricultural products. Among them, the storage conditions of chestnuts are high and the investment is large, resulting in a waste of manpower and material resourc...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/021C12G3/022C12G3/02
CPCC12G3/021C12G3/022C12G3/02
Inventor 王明成王改玲王冶姜晓红鲁珍李恩中
Owner HUANGHUAI UNIV
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