Cool tea drink for clearing away heat and detoxifying material and its preparing method

A heat-clearing and detoxifying, beverage technology, applied in food preparation, tea substitutes, pharmaceutical formulas, etc.

Inactive Publication Date: 2007-04-11
北京东方兴企食品工业技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the main ingredients of traditional herbal tea are honeysuckle and chrysanthemum, most of them are added with more than 10 to 20 traditional Chinese medicines. Traditional herbal teas (such as granules, homemade brewing, herbal tea shops, etc.) have a significant effect on reducing heat, and consumers generally take them as "medicine" , don't need and can't drink often

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0073] The present invention is a kind of herbal tea beverage with heat-clearing and detoxifying functions and its preparation method, which is characterized in that it is a product made of raw materials with the following weight ratio.

[0074] formula:

[0075] by weight

[0076] Lotus core 0.2%

[0077] Folium 0.1%

[0078] Bamboo Leaf 0.1%

[0079] Chrysanthemum 0.05%

[0080] Mint 0.1%

[0081] Scrophulariaceae 0.1%

[0082] Licorice 0.02%

[0083] White sugar 2%

[0084] the rest is water;

[0085] Its preparation method is:

[0086] (1) Hot water leaching: After weighing the above raw materials in proportion, leaching with 30 to 40 times the amount of hot water (95 to 100°C) for 5 to 10 minutes, and filtering to obtain a filtrate; Extract with water once, filter to obtain the second filtrate, and combine the two filtrates for later use.

[0087] (2) Blending: Add sugar and water to the filtrate according to the formula ratio, heat and stir to fully dissolve i...

Embodiment 2

[0092] The present invention is a kind of herbal tea beverage with heat-clearing and detoxifying functions and its preparation method, which is characterized in that it is a product made of raw materials with the following weight ratio.

[0093] formula:

[0094] by weight

[0095] Lotus core 1%

[0096] Folium 0.7%

[0097] Bamboo Leaf 0.5%

[0098] Chrysanthemum 0.2%

[0099] Mint 0.5%

[0100] Scrophulariaceae 0.6%

[0101] Licorice 0.1%

[0102] White sugar 6%

[0103] the rest is water;

[0104] Preparation method is the same as example 1.

Embodiment 3

[0106] The present invention is a kind of herbal tea beverage with heat-clearing and detoxifying functions and its preparation method, which is characterized in that it is a product made of raw materials with the following weight ratio.

[0107] formula:

[0108] by weight

[0109] Lotus core 0.6%

[0110] Folium 0.4%

[0111] Bamboo Leaf 0.3%

[0112] Chrysanthemum 0.12%

[0113] Mint 0.3%

[0114] Scrophulariaceae 0.35%

[0115] Licorice 0.06%

[0116] White sugar 4%

[0117] the rest is water;

[0118] Preparation method is the same as example 1.

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PUM

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Abstract

The present invention relates to a Chinese herbal medicine cold tea. The cold tea consists of 0.2-1% lotus embryo, 0.1-0.7% isatis leaf, 0.1-0.5 % lophatherum, 0.05-0.2% chrysanthemum, 0.1-0.5% mint, 0.1-0.6% scrophularia rootis, 0.02-0.1% liquorice root and 2-6% sugar. It is prepared by the following processes: proportioning the materials, impregnating, filtering, mixing, filtering with diatomite, microporous membrane filtering, packing, closing and sterilizing. The cold tea has the effect of clearing away heat and toxic material, cooling blood, nourishing yin.

Description

Technical field: [0001] The invention relates to a Chinese herbal medicinal herbal tea drink with functions of clearing heat and detoxifying and a preparation method thereof. Background technique: [0002] Herbal tea has a history of more than 1,000 years. It is a kind of daily drink developed by people in the Lingnan area using Chinese herbal medicines as raw materials. Although the main ingredients of traditional herbal tea are honeysuckle and chrysanthemum, most of them are added with more than 10 to 20 traditional Chinese medicines. Traditional herbal teas (such as granules, homemade brewing, herbal tea shops, etc.) have a significant effect on reducing heat, and consumers generally take them as "medicine" , No need and can not drink frequently. Invention content: [0003] The object of the present invention is a herbal tea beverage with functions of clearing away heat, detoxifying, promoting body fluid and quenching thirst, which is prepared by taking the lotus seed ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A23L1/30A61K36/00
Inventor 贺长生蒋峰孙金玉胡其康
Owner 北京东方兴企食品工业技术有限公司
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