Tea paste

Abstract

The invention discloses a tea jam, which is characterized by the following: adding 5-1000g honey and or sugar in the tea solution with weight rate at 1:100-1:0.5 per 1000 ml; reducing blood fat; supplementing calcium; balancing nourishment.

Description

technical field

[0001] The invention relates to a tea food, in particular to an edible tea product—tea sauce, which can be eaten in various ways. Background technique

[0002] Tea or tea-related tea products are the main body of tea culture. After thousands of years of inheritance and development, it has been prosperous for a long time. So far, it is still a globally recognized healthy and green drink. An important topic for research and development. Especially in today's society where people desire to return to nature and enjoy nature, it has become a fashion to pay attention to and develop new tea products. But existing situation is: tea product still rests on simple boiled water brewing or makes on the heat-relieving beverage of immediate drinking, far can not satisfy people to the needs of tea culture and tea product. Contents of the invention

[0003] The purpose of the present invention is to overcome the shortage that the existing tea products have a single variet...